Strawberry Spinach Salad is a refreshing and delightful dish that you can whip up in just 15 minutes! This vibrant salad features juicy strawberries, crunchy pecans, and creamy feta cheese, all drizzled with a sweet balsamic dressing. Perfect as a side for weeknight dinners or as a showstopper at holiday gatherings, this salad will surely impress your guests with its colorful presentation and delicious flavor.

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Dressing
- For the Salad
- How to Make 15-Minute Strawberry Spinach Salad
- Step 1: Prepare the Dressing
- Step 2: Combine the Salad Ingredients
- Step 3: Add Cheese and Nuts
- Step 4: Dress the Salad
- Step 5: Serve Immediately
- How to Serve 15-Minute Strawberry Spinach Salad
- As a Standalone Meal
- Pairing with Grilled Chicken
- With Salmon Fillets
- As a Side for Barbecues
- At Potlucks or Gatherings
- How to Perfect 15-Minute Strawberry Spinach Salad
- Best Side Dishes for 15-Minute Strawberry Spinach Salad
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing 15-Minute Strawberry Spinach Salad
- Reheating 15-Minute Strawberry Spinach Salad
- Frequently Asked Questions
- Can I use other fruits in this salad?
- How do I make this salad vegan?
- What dressing pairs well with Strawberry Spinach Salad?
- Can I prepare this 15-Minute Strawberry Spinach Salad ahead of time?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Quick and Easy: This salad requires only 15 minutes of prep time, making it ideal for busy weeknights.
- Nutritious Ingredients: Packed with fresh fruits and greens, this salad is both healthy and satisfying.
- Versatile Dish: Enjoy it as a side or add protein to make it a main course. It’s perfect for any occasion!
- Delicious Flavor Combination: The sweetness of the strawberries complements the tangy feta and crunchy pecans beautifully.
- Stunning Presentation: The colorful mix of ingredients makes this salad visually appealing on any table.
Tools and Preparation
To prepare this quick and tasty 15-Minute Strawberry Spinach Salad, you’ll need some essential kitchen tools.
Essential Tools and Equipment
- Mixing bowl
- Whisk
- Measuring cups
- Salad serving bowl
Importance of Each Tool
- Mixing bowl: Essential for combining the salad ingredients and dressing thoroughly.
- Whisk: Helps blend the balsamic vinegar and honey into a smooth dressing.
- Measuring cups: Ensure accurate ingredient amounts for perfect flavor balance.
Ingredients
For the Dressing
- 1 cup balsamic vinegar
- 1/4 cup honey (or brown sugar)
For the Salad
- 10 oz baby spinach (fresh)
- 3 cups strawberries (cleaned and hulled, sliced)
- 1 cup blueberries
- 1/3 cup feta cheese (crumbled)
- 1 cup pecans (toasted, some of them chopped)
How to Make 15-Minute Strawberry Spinach Salad
Step 1: Prepare the Dressing
- In a mixing bowl, whisk together balsamic vinegar and honey until well combined.
- Set aside to allow flavors to meld while you prepare the salad.
Step 2: Combine the Salad Ingredients
- In a large salad serving bowl, add the baby spinach, sliced strawberries, and blueberries.
- Toss gently to mix the fruits with the spinach.
Step 3: Add Cheese and Nuts
- Sprinkle crumbled feta cheese over the top of the salad.
- Add toasted pecans, ensuring an even distribution throughout.
Step 4: Dress the Salad
- Drizzle the prepared dressing over the salad just before serving.
- Toss lightly to coat all ingredients evenly with the dressing.
Step 5: Serve Immediately
Serve your delicious 15-Minute Strawberry Spinach Salad fresh for optimal taste! Enjoy it as a delightful side dish or a light main course perfect for any gathering.
How to Serve 15-Minute Strawberry Spinach Salad
This vibrant 15-Minute Strawberry Spinach Salad is not only a quick and healthy dish but also incredibly versatile. Here are some delightful ways to serve it.
As a Standalone Meal
- Enjoy the salad on its own for a light lunch or dinner. It’s filling yet refreshing, perfect for warm days.
Pairing with Grilled Chicken
- Serve the salad alongside grilled chicken breast. The flavors complement each other and create a balanced meal rich in protein.
With Salmon Fillets
- Top your salad with seared salmon fillets. The richness of the salmon pairs beautifully with the sweet strawberries and tangy feta.
As a Side for Barbecues
- This salad makes an excellent side dish at barbecues. Its colors and flavors will impress your guests while providing a refreshing contrast to grilled meats.
At Potlucks or Gatherings
- Bring this salad to potlucks or family gatherings. Its crowd-pleasing ingredients make it a hit among various palates.

How to Perfect 15-Minute Strawberry Spinach Salad
To elevate your 15-Minute Strawberry Spinach Salad, consider these simple tips that enhance flavor and presentation.
- Use fresh ingredients: Always opt for fresh spinach and ripe strawberries for the best taste and texture.
- Toast pecans: Lightly toasting the pecans adds a delicious crunch and depth of flavor that enhances the overall dish.
- Make dressing ahead: Prepare the balsamic dressing in advance to save time. It can be stored in the refrigerator for up to a week.
- Add herbs: Fresh mint or basil leaves can brighten up the salad, adding an aromatic twist that complements the fruit.
- Adjust sweetness: Depending on your preference, you can alter the amount of honey or sugar in the dressing for just the right balance.
- Experiment with cheese: Try substituting feta with goat cheese or blue cheese for different flavor profiles that keep things interesting.
Best Side Dishes for 15-Minute Strawberry Spinach Salad
This salad pairs well with many dishes, making it an ideal choice for various occasions. Here are some fantastic side dishes to consider:
- Grilled Vegetables: Seasonal vegetables like zucchini, bell peppers, and asparagus add color and nutrients.
- Quinoa Pilaf: A light quinoa pilaf with herbs is nutritious and complements the freshness of the salad.
- Garlic Bread: Crunchy garlic bread brings a delightful texture contrast while being easy to prepare.
- Stuffed Peppers: Colorful stuffed peppers filled with rice, beans, or meat make an excellent hearty side.
- Cold Pasta Salad: A cold pasta salad with olives and cherry tomatoes offers a Mediterranean flair alongside your main dish.
- Roasted Sweet Potatoes: Their natural sweetness pairs well with the tangy elements of your strawberry spinach salad.
- Cheese Platter: A selection of cheeses can enhance your meal by providing additional flavors and textures.
- Fruit Skewers: Fresh fruit skewers are fun, colorful accompaniments that echo the fruity notes in your salad.
Common Mistakes to Avoid
Making a 15-Minute Strawberry Spinach Salad can be simple, but avoiding common mistakes will elevate your dish.
- Skipping Fresh Ingredients: Using wilted spinach or overripe strawberries will affect the salad’s flavor and texture. Always choose fresh produce for the best results.
- Neglecting Toasting Nuts: Toasting pecans enhances their flavor. Don’t skip this step; it adds a delightful crunch and richness to the salad.
- Overdressing the Salad: Adding too much dressing can overwhelm the ingredients. Start with a small amount and adjust to taste for a balanced salad.
- Forgetting to Chill Ingredients: If your spinach or strawberries are warm, they can wilt quicker. Chill them beforehand for a refreshing experience.
- Not Mixing Properly: Tossing the salad gently ensures even distribution of flavors without bruising delicate greens. Use care when combining ingredients.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover salad in an airtight container.
- It can last up to 2 days in the refrigerator.
- Keep dressing separate to preserve freshness.
Freezing 15-Minute Strawberry Spinach Salad
- Freezing is not recommended due to texture changes in spinach and strawberries.
- If necessary, you can freeze the dressing separately for up to 3 months.
Reheating 15-Minute Strawberry Spinach Salad
- Oven: Preheat to 350°F (175°C) and warm briefly, but avoid wilting greens.
- Microwave: Heat on low for a few seconds; do not overheat as it will make the salad soggy.
- Stovetop: Quickly toss in a pan on low heat if needed; add a splash of water if too dry.
Frequently Asked Questions
Here are some common questions about making a 15-Minute Strawberry Spinach Salad.
Can I use other fruits in this salad?
Yes! Fruits like raspberries, peaches, or apples work well in place of strawberries.
How do I make this salad vegan?
To make it vegan, simply omit feta cheese or use a plant-based alternative.
What dressing pairs well with Strawberry Spinach Salad?
A balsamic vinaigrette is perfect, but you can also try poppy seed or lemon vinaigrette for variety.
Can I prepare this 15-Minute Strawberry Spinach Salad ahead of time?
While it’s best served fresh, you can prep ingredients ahead of time. Just dress before serving!
Final Thoughts
The 15-Minute Strawberry Spinach Salad is not just quick and easy; it’s also versatile and packed with flavor. Feel free to customize it by adding proteins like grilled chicken or chickpeas to make it a main dish. Enjoy this delightful recipe at any gathering or weeknight dinner!
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15-Minute Strawberry Spinach Salad
- Total Time: 15 minutes
- Yield: Serves approximately 4
Description
Experience the vibrant flavors of summer with this 15-Minute Strawberry Spinach Salad. This quick and easy dish combines fresh baby spinach, juicy strawberries, and creamy feta cheese, all enhanced by the crunch of toasted pecans and a sweet balsamic dressing. Perfect for a light lunch, a side at dinner, or a show-stopping addition to your holiday table, this salad is as visually appealing as it is delicious. In just 15 minutes, you can whip up a nutritious meal that will impress family and friends alike!
Ingredients
- 10 oz baby spinach (fresh)
- 3 cups strawberries (cleaned and hulled, sliced)
- 1 cup blueberries
- 1/3 cup feta cheese (crumbled)
- 1 cup pecans (toasted)
- 1 cup balsamic vinegar
- 1/4 cup honey (or brown sugar)
Instructions
- To make the dressing, whisk together balsamic vinegar and honey in a mixing bowl until well combined.
- In a large salad serving bowl, combine baby spinach, sliced strawberries, and blueberries. Toss gently.
- Sprinkle crumbled feta cheese and toasted pecans over the salad.
- Drizzle the prepared dressing over the salad just before serving and toss lightly to coat.
- Serve immediately for optimal freshness.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 220
- Sugar: 12g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 10mg