Description
Indulge in the simplicity of these 3-Ingredient Easy Sugar Cookies, a delightful treat perfect for any occasion! With just three pantry staples—unsalted butter, sugar, and all-purpose flour—these cookies are quick to prepare and require no eggs. Their buttery flavor and satisfying crunch make them an instant favorite for family gatherings, holiday celebrations, or even a cozy night at home. Enjoy them plain or customize with sprinkles to add a fun festive twist. In under an hour, you can have a batch of warm, freshly baked cookies ready to share or savor all on your own!
Ingredients
Scale
- 1 cup unsalted butter (room temperature)
- 2/3 cup + 3 tablespoons granulated sugar
- 2 cups + 1 tablespoon all-purpose flour
- 1 teaspoon vanilla extract (optional)
- Rainbow sprinkles (optional)
Instructions
- Preheat oven to 325°F (163°C) and line baking sheets with parchment paper.
- In a mixing bowl, cream together butter and 2/3 cup sugar until combined.
- Gradually mix in flour until fully incorporated; add vanilla if desired.
- Form dough into 1-inch balls and roll in remaining sugar before placing on baking sheets.
- Flatten each ball slightly and press sprinkles on top if using.
- Bake for 14-16 minutes until edges are golden; cool before serving.
- Prep Time: 15 minutes
- Cook Time: 16 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (20g)
- Calories: 100
- Sugar: 6g
- Sodium: 25mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg