Description
4 Ingredient Blueberry Cobbler is a quick and delightful dessert that highlights the natural sweetness of blueberries with minimal effort. This recipe requires just four simple ingredients, making it perfect for any occasion, whether you’re hosting a gathering or treating yourself to a sweet indulgence. The cobbler’s buttery topping pairs beautifully with the juicy blueberries, creating a comforting dish that’s sure to be a hit. Serve it warm with ice cream or whipped cream for an extra special treat!
Ingredients
Scale
- 3 cups blueberries (fresh or frozen)
- ½ cup granulated sugar
- ½ cup butter (melted)
- 15.25 oz yellow cake mix
Instructions
- Preheat your oven to 350°F and spray a 9×13 baking dish with non-stick spray.
- Add blueberries to the prepared dish, sprinkle with sugar, and stir gently to coat.
- In a mixing bowl, combine melted butter and yellow cake mix until well-blended. Crumble this mixture evenly over the blueberries.
- Bake in the preheated oven for approximately 40 minutes until golden brown and bubbly.
- Allow to cool slightly before serving, optionally topped with ice cream or whipped cream.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of cobbler (approximately 80g)
- Calories: 270
- Sugar: 22g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg