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4th of July Chocolate Covered Pretzel Rods

4th of July Chocolate Covered Pretzel Rods


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  • Author: Eva
  • Total Time: 25 minutes
  • Yield: Makes approximately 24 servings 1x

Description

Create a festive treat this Independence Day with our 4th of July Chocolate Covered Pretzel Rods! These delightful snacks combine the sweetness of chocolate with the salty crunch of pretzels, making them an irresistible addition to your holiday celebrations. Easy to make and visually stunning, they are perfect for parties, barbecues, or simply a fun family activity. With vibrant red, white, and blue colors, these pretzel rods will impress your guests and bring a festive flair to any gathering. Customize them with your favorite toppings and enjoy a sweet and salty delight that everyone will love!


Ingredients

Scale
  • 24 Pretzel Rods
  • 4 ounces Red Candy Melts
  • 4 ounces Royal Blue Candy Melts
  • 4 ounces White Candy Melts
  • Red, White, and Blue Star Sprinkles

Instructions

  1. Melt each color of candy melts in separate tall glasses using the microwave in 30-second increments until fully melted.
  2. Dip 8 pretzel rods into the blue candy melt, allowing excess chocolate to drip off before placing on a cookie sheet lined with parchment paper.
  3. Repeat with red and white candy melts for the remaining pretzel rods.
  4. Drizzle opposite color candy melts over each rod and sprinkle with star sprinkles.
  5. Let cool completely for about one hour at room temperature or 30 minutes in the refrigerator.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 pretzel rod (22g)
  • Calories: 110
  • Sugar: 9g
  • Sodium: 120mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg