Description
Get ready to celebrate Independence Day with these delicious 4th of July Oreo Balls! These no-bake treats are a fun and festive dessert that combines the rich flavors of Oreos and cream cheese into bite-sized delights. Dipped in vibrant red, white, and blue candy melts, they’re not just tasty but also visually stunning—perfect for barbecues, picnics, or any patriotic gathering.
Ingredients
Scale
- 1 lb Oreo Cookies
- 8 oz Cream cheese (softened)
- 12 oz Blue candy melts
- 12 oz Red candy melts
- ⅓ cup White melting wafers
- White star confetti sprinkles (for topping)
Instructions
- Crush Oreo cookies in a food processor until fine.
- Mix crushed Oreos with softened cream cheese until creamy.
- Roll mixture into 1-inch balls and place on a lined baking sheet.
- Chill for at least 60 minutes to firm up.
- Melt blue, red candy melts, and white wafers separately in microwave-safe bowls.
- Dip each ball in melted candy coating until fully covered.
- Place back on the baking sheet and sprinkle with star confetti before the coating sets.
- Allow to cool completely before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg