Fabulous Five Ingredient Raspberry Bars are the perfect summer treat! With a buttery shortbread cookie crust, sweet raspberry jam, and a crumb topping, these bars are not only delicious but also incredibly easy to make. They are ideal for picnics, potlucks, or just a sweet snack at home. What sets them apart is their simplicity and the delightful balance of flavors that everyone will love.

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Crust and Topping
- For the Filling
- How to Make Fabulous Five Ingredient Raspberry Bars
- Step 1: Preheat the Oven
- Step 2: Mix Ingredients
- Step 3: Prepare the Crust
- Step 4: Add Jam
- Step 5: Crumble Topping
- Step 6: Bake
- Step 7: Cool and Serve
- How to Serve Fabulous Five Ingredient Raspberry Bars
- With Whipped Cream
- A Scoop of Ice Cream
- Fresh Berries
- Drizzle of Chocolate
- Lemon Zest
- How to Perfect Fabulous Five Ingredient Raspberry Bars
- Best Side Dishes for Fabulous Five Ingredient Raspberry Bars
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Fabulous Five Ingredient Raspberry Bars
- Reheating Fabulous Five Ingredient Raspberry Bars
- Frequently Asked Questions
- Can I use fresh raspberries instead of jam?
- How do I make these bars gluten-free?
- What can I serve with Fabulous Five Ingredient Raspberry Bars?
- How do I customize my Fabulous Five Ingredient Raspberry Bars?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Quick and Easy: With only five ingredients and minimal prep time, you can whip these up in no time.
- Deliciously Sweet: The combination of buttery crust and tangy raspberry jam creates a mouthwatering dessert.
- Perfect for Any Occasion: Whether it’s a family gathering or a casual get-together, these bars fit right in.
- Customizable: Feel free to swap the raspberry jam for your favorite fruit flavor for a unique twist.
- Great for Sharing: Cut into 24 bars, they are perfect for serving at parties or gifting to friends.
Tools and Preparation
Before you dive into making these fabulous bars, gather your tools. Having everything ready will make the process smooth and enjoyable.
Essential Tools and Equipment
Importance of Each Tool
- Electric mixer: Saves time and effort when mixing ingredients together, ensuring a consistent texture.
- Baking dish: A 13 x 9 inch size is perfect for baking the bars evenly without burning the edges.
Ingredients
Fabulous Five Ingredient Raspberry Bars. A buttery shortbread cookie crust layered with sweet raspberry jam and topped with a sweet crumb topping is an easy homemade summer dessert!
For the Crust and Topping
- 1 cup unsalted butter (softened to room temperature)
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1 egg (room temperature)
For the Filling
How to Make Fabulous Five Ingredient Raspberry Bars
Step 1: Preheat the Oven
Preheat your oven to 350 degrees Fahrenheit to ensure it reaches the right temperature while you prepare the batter.
Step 2: Mix Ingredients
Using an electric mixer on low setting:
1. Combine unsalted butter, all-purpose flour, granulated sugar, and egg until crumbly.
2. Reserve 1 1/2 cups of this mixture for the topping.
Step 3: Prepare the Crust
Press the remaining mixture firmly into a prepared 13 x 9 inch baking dish to form an even crust layer.
Step 4: Add Jam
Evenly spread the entire jar of seedless raspberry jam over the crust, making sure it covers well.
Step 5: Crumble Topping
Crumble the reserved mixture over the jam layer. Lightly press down on it to ensure it adheres slightly to the jam.
Step 6: Bake
Bake in your preheated oven at 350 degrees Fahrenheit for about 30-40 minutes or until golden brown on top.
Step 7: Cool and Serve
Allow the bars to cool before cutting them into squares. Enjoy your delicious Fabulous Five Ingredient Raspberry Bars!
How to Serve Fabulous Five Ingredient Raspberry Bars
Fabulous Five Ingredient Raspberry Bars can be enjoyed in various delightful ways. Here are some serving suggestions to enhance your dessert experience.
With Whipped Cream
- Serve a dollop of freshly whipped cream on top for a light, airy contrast.
A Scoop of Ice Cream
Fresh Berries
- Garnish with fresh raspberries or strawberries for a vibrant presentation and fruity freshness.
Drizzle of Chocolate
- Drizzle melted chocolate over the bars for an indulgent touch that complements the tartness of the raspberry.
Lemon Zest
- Sprinkle some lemon zest on top for a zesty kick that balances the sweetness beautifully.

How to Perfect Fabulous Five Ingredient Raspberry Bars
To achieve the perfect Fabulous Five Ingredient Raspberry Bars, consider these useful tips.
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Use Room Temperature Ingredients: Ensure butter and egg are at room temperature for better mixing and texture.
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Select Quality Jam: Choose a high-quality seedless raspberry jam for the best flavor and consistency.
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Don’t Overmix: Mix the dough until just combined to keep the bars tender and crumbly.
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Cool Before Cutting: Allow the bars to cool completely before cutting them into squares for clean edges.
Best Side Dishes for Fabulous Five Ingredient Raspberry Bars
While these raspberry bars are delightful on their own, pairing them with complementary sides can elevate your dessert experience. Here are some great options:
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Fresh Fruit Salad: A mix of seasonal fruits adds brightness and freshness that pairs well with rich desserts.
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Greek Yogurt: A dollop of tangy Greek yogurt can balance the sweetness of the bars while adding creaminess.
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Cheese Platter: A selection of cheeses, especially creamy brie or tangy goat cheese, can create interesting flavor contrasts.
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Coffee or Tea: Serving these bars with a hot beverage enhances their flavor and creates a cozy atmosphere.
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Chocolate-Covered Strawberries: These elegant treats can complement the fruity notes in the raspberry bars perfectly.
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Sliced Almonds: A sprinkle of toasted sliced almonds adds crunch and nuttiness that pairs beautifully with soft textures.
Common Mistakes to Avoid
To ensure your Fabulous Five Ingredient Raspberry Bars turn out perfectly, avoid these common mistakes.
- Using cold butter: Cold butter won’t mix well with the other ingredients. Always use softened butter for a smooth crust.
- Skipping the cooling time: Cutting the bars while they’re still warm can cause them to fall apart. Let them cool completely before slicing.
- Overbaking: Baking too long will dry out your bars. Keep an eye on them and pull them out when they are golden brown.
- Not measuring ingredients accurately: Baking is a science; improper measurements can ruin your recipe. Use measuring cups and spoons for accuracy.
- Ignoring the jam quality: The flavor of your bars greatly depends on the jam you use. Choose a high-quality seedless raspberry jam for the best taste.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container to maintain freshness.
- They will last up to one week in the fridge.
Freezing Fabulous Five Ingredient Raspberry Bars
- Place bars in a freezer-safe container or wrap them tightly in plastic wrap.
- They can be frozen for up to three months.
Reheating Fabulous Five Ingredient Raspberry Bars
- Oven: Preheat to 350°F, place bars on a baking sheet, and warm for about 10 minutes.
- Microwave: Heat individual bars for 15-20 seconds until warm.
- Stovetop: Warm bars in a non-stick skillet over low heat for a few minutes.
Frequently Asked Questions
If you have questions about making Fabulous Five Ingredient Raspberry Bars, check out these common queries.
Can I use fresh raspberries instead of jam?
Yes, you can use fresh raspberries, but you’ll need to mash them and add sugar to achieve a similar sweetness and consistency.
How do I make these bars gluten-free?
Substitute all-purpose flour with a gluten-free flour blend. Ensure that the other ingredients are also gluten-free.
What can I serve with Fabulous Five Ingredient Raspberry Bars?
These bars pair wonderfully with whipped cream, vanilla ice cream, or even a scoop of yogurt for added texture.
How do I customize my Fabulous Five Ingredient Raspberry Bars?
Consider adding lemon zest or almond extract for extra flavor! You can also experiment with different fruit jams like strawberry or blueberry.
Final Thoughts
Fabulous Five Ingredient Raspberry Bars are not only easy to make but also incredibly versatile. Their buttery crust combined with sweet raspberry topping makes for a delightful dessert that’s perfect for any occasion. Feel free to customize this recipe with your favorite flavors or toppings!
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Fabulous Five Ingredient Raspberry Bars
- Total Time: 50 minutes
- Yield: Approximately 24 servings 1x
Description
Fabulous Five Ingredient Raspberry Bars are an irresistible dessert that encapsulates the essence of summer. With a buttery shortbread crust layered with sweet raspberry jam and topped with a delightful crumbly topping, these bars are not only visually appealing but also incredibly easy to whip up. Perfect for picnics, gatherings, or just a sweet treat at home, they serve as a versatile addition to any dessert table. Whether you enjoy them plain or dressed up with whipped cream or ice cream, these bars promise to impress your family and friends.
Ingredients
- 1 cup unsalted butter (softened)
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1 egg (room temperature)
- 1 jar seedless raspberry jam (9–12 ounces)
Instructions
- Preheat your oven to 350°F.
- In a mixing bowl, combine softened butter, flour, sugar, and egg using an electric mixer on low speed until crumbly. Reserve 1 1/2 cups for the topping.
- Press the remaining mixture into a greased 13 x 9 inch baking dish to form the crust.
- Spread raspberry jam evenly over the crust.
- Crumble the reserved mixture over the jam layer and lightly press it down.
- Bake for 30-40 minutes or until golden brown on top.
- Allow cooling completely before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (70g)
- Calories: 200
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg





