Creamy Jalapeño Cheddar Chicken Penne

Creamy Jalapeño Cheddar Chicken Penne is a dish that truly stands out. This comforting pasta recipe is perfect for family dinners, casual gatherings, or even date nights at home. The rich flavors of cheddar cheese combined with the spicy jalapeños create a deliciously unique experience. Plus, it’s easy to prepare, making it a go-to option for any occasion.

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Chicken
• For the Pasta
• For the Sauce
• For Cooking
• Seasoning
• Garnish (Optional)
• How to Make Creamy Jalapeño Cheddar Chicken Penne
• Step 1: Heat the Oil
• Step 2: Cook the Chicken
• Step 3: Add Liquids and Pasta
• Step 4: Boil and Simmer
• Step 5: Stir in Cheese
• Step 6: Serve
• How to Serve Creamy Jalapeño Cheddar Chicken Penne
• Pair with a Fresh Salad
• Add Some Crunch
• Enhance with Garnishes
• How to Perfect Creamy Jalapeño Cheddar Chicken Penne
• Best Side Dishes for Creamy Jalapeño Cheddar Chicken Penne
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Creamy Jalapeño Cheddar Chicken Penne
• Reheating Creamy Jalapeño Cheddar Chicken Penne
• Frequently Asked Questions
• How do I make Creamy Jalapeño Cheddar Chicken Penne vegetarian?
• Can I use different types of cheese?
• How spicy is Creamy Jalapeño Cheddar Chicken Penne?
• What can I serve with this dish?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Quick and Easy: This dish comes together in just 35 minutes, making it perfect for busy weeknights.
• Flavors: The combination of creamy cheddar and spicy jalapeños offers a flavor explosion that everyone will enjoy.
• Versatile Ingredients: You can easily modify the recipe by adding your favorite proteins or vegetables for a personal touch.
• Comfort Food Classic: This creamy pasta dish satisfies cravings and feels like a warm hug in every bite.
• Great for Leftovers: The flavors only get better the next day, making it ideal for meal prep or lunch the following day.

Tools and Preparation

To make your cooking experience smooth and enjoyable, having the right tools is essential. Below are some tools that will help you whip up this delicious Creamy Jalapeño Cheddar Chicken Penne.

Essential Tools and Equipment

• Large pot
• Wooden spoon
• Measuring cups
• Knife
• Cutting board

Importance of Each Tool

• Large pot: Ideal for boiling pasta and combining all ingredients efficiently.
• Wooden spoon: Great for stirring without scratching your cookware; helps mix everything evenly.

Ingredients

Creamy Jalapeño Cheddar Chicken Penne is a delightful fusion dish that combines the creaminess of cheddar cheese with a spicy kick of jalapeños, creating a comforting and flavorful pasta experience. This dish is a perfect blend of Italian roots and bold American flavors, making it a favorite among friends and family.

For the Chicken

• 1 lb cooked chicken, shredded or diced

For the Pasta

• 12 oz penne pasta

For the Sauce

• 2 cups chicken broth
• 1 cup heavy cream
• 1/2 cup diced jalapeños (fresh or canned)
• 1 cup shredded cheddar cheese
• 1/4 cup cream cheese

For Cooking

• 1 tbsp olive oil or butter

Seasoning

• 1 tsp garlic powder
• Salt and pepper to taste

Garnish (Optional)

• Fresh cilantro or parsley

How to Make Creamy Jalapeño Cheddar Chicken Penne

Step 1: Heat the Oil

Heat olive oil or butter in a large pot over medium heat until melted.

Step 2: Cook the Chicken

Add the cooked chicken to the pot. Season with garlic powder, salt, and pepper. Cook for 2-3 minutes until heated through.

Step 3: Add Liquids and Pasta

Pour in chicken broth, heavy cream, diced jalapeños, and uncooked penne pasta into the pot.

Step 4: Boil and Simmer

Bring to a boil. Reduce heat to low and simmer while stirring occasionally until pasta is cooked (about 10-12 minutes).

Step 5: Stir in Cheese

Once the pasta is tender, stir in cheddar cheese and cream cheese until melted and creamy.

Step 6: Serve

Serve warm, garnished with fresh cilantro or parsley if desired.

With these simple steps, you’ll have a delicious plate of Creamy Jalapeño Cheddar Chicken Penne ready to impress your family or guests! Enjoy!

How to Serve Creamy Jalapeño Cheddar Chicken Penne

Creamy Jalapeño Cheddar Chicken Penne is not only a delightful main dish but also versatile when it comes to serving. Here are some suggestions to elevate your dining experience.

Pair with a Fresh Salad

• Garden Salad: A mix of greens, tomatoes, and cucumbers drizzled with vinaigrette.
• Caesar Salad: Crisp romaine, crunchy croutons, and creamy dressing for a classic touch.

Add Some Crunch

• Garlic Bread: Toasted slices of bread topped with garlic butter for a flavorful crunch.
• Tortilla Chips: Serve alongside for a fun texture contrast and extra chipotle dip.

Enhance with Garnishes

• Sliced Avocado: Creamy avocado adds richness and balances the spice.
• Chopped Green Onions: Fresh green onions provide a burst of flavor and color on top.

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How to Perfect Creamy Jalapeño Cheddar Chicken Penne

To create the best version of Creamy Jalapeño Cheddar Chicken Penne, follow these helpful tips. They will ensure that your dish is both delicious and satisfying.

• Use Fresh Ingredients: For the best flavor, opt for fresh jalapeños and high-quality chicken broth.
• Adjust Spice Levels: Customize the heat by adding more or fewer jalapeños based on your preference.
• Let it Rest: Allow the dish to sit for a few minutes after cooking to enhance the flavors.
• Stir Frequently: While simmering, stir often to prevent pasta from sticking and ensure even cooking.

Best Side Dishes for Creamy Jalapeño Cheddar Chicken Penne

Complement your Creamy Jalapeño Cheddar Chicken Penne with some tasty side dishes. Here’s a list of great options that pair well together.

1. Roasted Vegetables: Seasonal veggies like bell peppers and zucchini tossed in olive oil add color and nutrition.
2. Corn on the Cob: Sweet corn brushed with butter enhances the comfort food experience.
3. Coleslaw: A crunchy cabbage slaw provides a refreshing contrast to the creamy pasta.
4. Steamed Broccoli: Lightly steamed broccoli offers a healthy side that balances out the richness of the dish.
5. Baked Potatoes: Fluffy baked potatoes can be topped with sour cream or cheese as an alternative starch option.
6. Fruit Salad: A refreshing fruit salad can cleanse the palate after the spicy pasta.

Common Mistakes to Avoid

When making Creamy Jalapeño Cheddar Chicken Penne, it’s easy to make a few missteps. Here are some common mistakes and how to steer clear of them.

• Overcooking the Pasta: If you cook the penne too long, it can turn mushy. Always follow the package instructions for al dente pasta.
• Ignoring Spice Levels: Jalapeños can vary in heat. Taste a small piece before adding, and adjust the amount based on your preference.
• Skipping the Cheese Mix: For a truly creamy sauce, don’t forget to mix both cheddar and cream cheese. Each adds unique flavor and texture.
• Not Seasoning Properly: Under-seasoning can lead to blandness. Be generous with salt and pepper, tasting as you go.
• Using Cold Ingredients: Cold cream straight from the fridge can cool down your dish. Let it sit out for a bit before using.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Enjoy within 3-4 days for best quality.

Freezing Creamy Jalapeño Cheddar Chicken Penne

• Place in freezer-safe containers or bags.
• Can be frozen for up to 2 months.

Reheating Creamy Jalapeño Cheddar Chicken Penne

• Oven: Preheat to 350°F (175°C). Cover with foil and heat until warm, about 20 minutes.
• Microwave: Heat in short bursts of 1-2 minutes, stirring in between until hot.
• Stovetop: Warm over medium heat, adding a splash of chicken broth if needed to loosen the sauce.

Frequently Asked Questions

Here are some frequently asked questions about Creamy Jalapeño Cheddar Chicken Penne that might help you further.

How do I make Creamy Jalapeño Cheddar Chicken Penne vegetarian?

You can substitute chicken with shrimp or add diced vegetables like bell peppers or zucchini for a vegetarian option.

Can I use different types of cheese?

Absolutely! Experimenting with cheeses like pepper jack can add extra heat, while mozzarella provides a milder flavor.

How spicy is Creamy Jalapeño Cheddar Chicken Penne?

The spice level depends on the jalapeños used. Start with less if you’re unsure, then adjust according to your taste.

What can I serve with this dish?

Pair it with a fresh salad or garlic bread for a complete meal that everyone will love!

Final Thoughts

Creamy Jalapeño Cheddar Chicken Penne is more than just a meal; it’s comfort food at its finest. This dish offers room for customization—try different cheeses or add toppings like crushed tortilla chips for an extra crunch. Don’t hesitate; give this recipe a try and enjoy a delightful blend of flavors!