Pear & Brie Cheese Salad Skewers

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by eva

These Pear & Brie Cheese Salad Skewers are a delightful blend of sweet and savory flavors, perfect for any occasion. Whether you’re hosting a party or enjoying a casual family dinner, these skewers will impress your guests. With juicy pears, creamy brie, and a touch of balsamic glaze, they stand out as a unique appetizer that combines freshness and elegance. Easy to prepare and visually appealing, they make an excellent addition to your appetizer spread.

Pear & Brie Cheese Salad Skewers

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Why You’ll Love This Recipe

  • Quick Preparation: These skewers come together in just 20 minutes, making them a hassle-free party option.
  • Flavor Contrast: The combination of sweet pears and rich brie creates a delightful flavor contrast that everyone will enjoy.
  • Versatile Serving: Perfect as an appetizer for gatherings or a light snack at home; they fit any occasion.
  • Healthy Ingredients: Packed with fresh arugula and walnuts, they offer not only great taste but also nutritional benefits.
  • Eye-Catching Presentation: The colorful layers of ingredients make these skewers an attractive addition to any platter.

Tools and Preparation

Before you start making the Pear & Brie Cheese Salad Skewers, gather your tools to ensure a smooth preparation process.

Essential Tools and Equipment

  • Small skewers (4-inch)
  • Cutting board
  • Knife
  • Serving platter

Importance of Each Tool

  • Small skewers: Ideal for threading ingredients together, they create bite-sized portions that are easy to handle.
  • Cutting board: Provides a stable surface for slicing fruits and cheese safely.
  • Knife: A sharp knife ensures clean cuts for both pears and cheese.

Ingredients

Gather these key ingredients to create your delicious Pear & Brie Cheese Salad Skewers:

Fresh Produce

  • 2 pears

Cheese

  • Approx. 8 ounces brie cheese (~225 grams)

Greens

  • Approx. 2 cups baby arugula

Nuts

  • Approx. 1/4 cup raw walnuts, chopped

Condiment

  • Balsamic glaze, to drizzle (or balsamic vinegar)

How to Make Pear & Brie Cheese Salad Skewers

Step 1: Prepare the Pears

  1. Slice the pears into quarters and remove the seeds and stem.
  2. Cut the quarters into roughly 1/2-inch cubes.

Step 2: Cut the Brie Cheese

  1. Cut the brie cheese into similar-sized 1/2-inch cubes.
  2. TIP: Leaving the rind on makes handling easier!

Step 3: Assemble the Skewers

  1. Take a small skewer and thread on one piece of pear, followed by a bundle of arugula, then a cube of brie cheese.
  2. Place each skewer on a serving platter.
  3. TIP: Fold the arugula in half for easier threading onto the skewer!

Step 4: Add Walnuts and Glaze

  1. Press chopped walnuts onto the brie cheese so they stick well.
  2. Drizzle balsamic glaze over the assembled skewers before serving.

Enjoy your delicious Pear & Brie Cheese Salad Skewers!

How to Serve Pear & Brie Cheese Salad Skewers

These pear and brie cheese salad skewers are a delightful appetizer that can be served in various ways. They are perfect for parties, picnics, or casual gatherings. Here are some creative serving suggestions to enhance your presentation.

On a Charcuterie Board

  • Pair these skewers with meats, cheeses, and fruits for a beautiful charcuterie spread.
  • Add crackers and dips to complement the flavors of the pears and brie.

As Part of a Salad Bar

  • Include these skewers as a unique option in a build-your-own salad bar.
  • Guests can enjoy them alongside fresh greens and various toppings.

With Wine Pairings

  • Serve these skewers with a light white wine or bubbly for an elegant touch.
  • Consider pairing with a sweet dessert wine to enhance the sweetness of the pears.

Individual Appetizer Plates

  • Arrange skewers on small plates for easy individual servings at your next gathering.
  • Add garnishes like microgreens or edible flowers for added flair.
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How to Perfect Pear & Brie Cheese Salad Skewers

Creating the perfect pear & brie cheese salad skewers is all about attention to detail. Here are some tips to ensure they turn out beautifully every time.

  • Choose ripe pears: Select pears that are firm yet slightly soft, ensuring they provide the perfect balance of sweetness and texture.
  • Use high-quality brie: Opt for creamy, flavorful brie cheese to elevate your dish’s taste.
  • Store properly: Keep assembled skewers in the refrigerator until serving to maintain freshness and prevent the arugula from wilting.
  • Drizzle just before serving: To avoid soggy skewers, drizzle balsamic glaze right before serving for maximum flavor impact.

Best Side Dishes for Pear & Brie Cheese Salad Skewers

These pear and brie cheese salad skewers pair wonderfully with various side dishes that complement their sweet and savory profile. Here are some excellent options to consider.

  1. Mixed Green Salad: A light mixed green salad adds freshness and balances the richness of the cheese.
  2. Stuffed Mushrooms: Savory stuffed mushrooms make a hearty side dish that pairs well with the flavors of the skewers.
  3. Roasted Vegetables: Seasonal roasted vegetables offer a warm contrast that enhances the dish’s overall appeal.
  4. Crostini with Goat Cheese: Crunchy crostini topped with tangy goat cheese provide an additional layer of flavor.
  5. Quinoa Salad: A refreshing quinoa salad adds a nutty taste that complements the pears and walnuts beautifully.
  6. Fruit Platter: Offer an assortment of fresh fruits like grapes, berries, or figs for a colorful and sweet accompaniment.

Common Mistakes to Avoid

When making Pear & Brie Cheese Salad Skewers, it’s easy to run into a few common pitfalls. Here are some mistakes to watch out for:

  • Overcrowding the Skewers: Adding too many ingredients can make the skewers hard to handle. Stick to one piece of pear, a small bundle of arugula, and one piece of brie cheese per skewer for balance.

  • Neglecting Freshness: Using old or overly ripe pears can affect the taste and texture. Always choose firm pears that are just ripe for the best flavor.

  • Skipping the Walnuts: Forgetting to add walnuts can leave your skewers lacking crunch. Be sure to include them for added texture and flavor.

  • Not Drizzling Enough Glaze: A light drizzle of balsamic glaze enhances the dish’s sweetness and acidity. Don’t skip this step; it’s key to tying all flavors together!

  • Ignoring Presentation: Making your skewers look appealing is just as important as taste. Arrange them neatly on a platter for a beautiful presentation that impresses guests.

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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • Consume within 2 days for optimal freshness.

Freezing Pear & Brie Cheese Salad Skewers

  • These skewers do not freeze well due to the fresh ingredients.
  • It’s best to prepare them fresh rather than freezing.

Reheating Pear & Brie Cheese Salad Skewers

  • Oven: Preheat oven to 350°F (175°C) and heat skewers for about 10 minutes.
  • Microwave: Heat on medium power for 30 seconds, checking frequently.
  • Stovetop: Place in a skillet over low heat, turning occasionally until warmed through.

Frequently Asked Questions

Here’s what people often ask about Pear & Brie Cheese Salad Skewers.

What type of pears should I use for Pear & Brie Cheese Salad Skewers?

Bartlett or Anjou pears work best due to their sweet flavor and firm texture.

Can I make these skewers ahead of time?

Yes! Prepare them up to 2 hours in advance and store in the refrigerator until serving.

How can I customize my Pear & Brie Cheese Salad Skewers?

Feel free to add other ingredients like prosciutto or different nuts for variety!

What’s a good substitute for brie cheese?

Camembert cheese is a great alternative that offers a similar creamy texture.

Final Thoughts

These Pear & Brie Cheese Salad Skewers are perfect for any gathering, offering a delicious blend of sweet and savory flavors. Their versatility allows you to customize with various ingredients, making them suitable for any palate. Give this recipe a try at your next party—your guests will surely love it!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Pear & Brie Cheese Salad Skewers

Pear & Brie Cheese Salad Skewers


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  • Author: Eva
  • Total Time: 0 hours
  • Yield: About 8 skewers 1x

Description

Pear & Brie Cheese Salad Skewers are the perfect blend of sweet and savory flavors, making them an ideal appetizer for any gathering. These elegant skewers combine juicy pears, creamy brie cheese, and fresh arugula, all drizzled with balsamic glaze for a delightful taste sensation. With their beautiful presentation and quick preparation time, they are sure to impress your guests at parties or casual dinners alike. Easy to assemble and packed with flavor, these skewers elevate any appetizer spread while offering a nutritious option that everyone can enjoy.


Ingredients

Scale
  • 2 ripe pears
  • 8 ounces brie cheese (approximately 225 grams)
  • 2 cups baby arugula
  • 1/4 cup raw walnuts, chopped
  • Balsamic glaze (to drizzle)

Instructions

  1. Prepare the pears by slicing into quarters, removing seeds and stems, then cutting into 1/2-inch cubes.
  2. Cut brie cheese into similar-sized 1/2-inch cubes (leaving the rind on makes handling easier).
  3. Assemble the skewers: thread one piece of pear, a small bundle of arugula, and one piece of brie onto each skewer.
  4. Press chopped walnuts onto the cheese for added crunch.
  5. Drizzle balsamic glaze over the assembled skewers before serving.
  • Prep Time: 20 minutes
  • Cook Time: N/A
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 skewer (30g)
  • Calories: 90
  • Sugar: 6g
  • Sodium: 60mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 15mg

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