Description
Indulge in the vibrant flavors of these Bang Bang Chicken Skewers, a perfect blend of tender grilled chicken and a creamy, spicy-sweet bang bang sauce. These skewers make an ideal choice for weeknight dinners, backyard barbecues, or as a crowd-pleasing appetizer. Ready in just 25 minutes, they are easy to prepare and customizable to suit any spice preference. Serve them on their own, over rice, or with fresh veggies for a delightful meal that’s sure to impress family and friends.
Ingredients
Scale
- 1.5 lbs boneless, skinless chicken breasts or thighs
- 1 tablespoon olive oil
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon garlic powder (optional)
- ½ teaspoon smoked paprika (optional)
- ½ cup mayonnaise
- 2 tablespoons sriracha (adjustable)
- 1 tablespoon honey
- 1 tablespoon rice vinegar
- 1 tablespoon chopped green onions
- 1 teaspoon sesame seeds
- 8–10 skewers (wooden or metal; soak wooden skewers in water if using)
Instructions
- In a bowl, combine olive oil, salt, pepper, garlic powder, and smoked paprika. Toss chicken chunks until coated.
- Thread marinated chicken onto skewers with space between pieces.
- Mix mayonnaise, sriracha, honey, rice vinegar, green onions, and sesame seeds for the sauce.
- Preheat grill on medium-high heat; cook skewers for about 10 minutes until fully cooked.
- Serve immediately with extra sauce for dipping.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: Asian
Nutrition
- Serving Size: 2 skewers (approx. 150g)
- Calories: 320
- Sugar: 6g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 80mg