Description
BBQ Chicken Sliders are a mouthwatering delight that combines tender, shredded chicken slathered in sweet BBQ sauce with gooey Gouda cheese, all nestled in fluffy Hawaiian rolls. Perfect for any gathering—be it game day, a casual party, or a cozy family dinner—these sliders are quick and easy to prepare, making them an ideal choice for busy schedules. With their irresistible flavor and customizable toppings, they’re guaranteed to be a hit with everyone!
Ingredients
Scale
- 12 Hawaiian sweet dinner rolls
- 3 cups shredded rotisserie chicken
- 1 cup BBQ sauce
- 8 ounces Gouda cheese slices
- 4 tablespoons garlic-herb butter
Instructions
- Preheat your oven to 400°F and grease a 9×13-inch sheet pan.
- Slice the Hawaiian rolls in half and place the bottom half in the pan.
- In a bowl, mix shredded chicken with BBQ sauce until well-coated.
- Layer half of the Gouda cheese on the rolls, add the BBQ chicken mixture, and top with remaining cheese.
- Melt garlic-herb butter and brush over the assembled sliders.
- Cover with foil and bake for 20 minutes; remove foil and bake for an additional 3–6 minutes until golden brown.
- Serve warm.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider (90g)
- Calories: 270
- Sugar: 6g
- Sodium: 750mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg