Description
Elevate your meals with this homemade BBQ Sauce Recipe that combines sweet and tangy flavors for a delightful culinary experience. Perfect for summer cookouts, family gatherings, or casual dinners, this versatile sauce is easy to whip up using simple ingredients you likely already have at home. In just 25 minutes, you’ll create a flavor-packed blend of brown sugar, apple cider vinegar, and spices that enhances everything from grilled meats to burgers and even as a dipping sauce for fries. Say goodbye to store-bought options filled with preservatives; enjoy the freshness and richness of your homemade BBQ sauce!
Ingredients
Scale
- 1 1/2 cups brown sugar
- 1 1/2 cups ketchup
- 1/2 cup apple cider vinegar
- 1 tablespoon Worcestershire sauce
- 2 teaspoons paprika
- 2 teaspoons onion powder
- 1 teaspoon black pepper
- 2 teaspoons kosher salt
Instructions
- In a small saucepan over medium heat, combine all ingredients.
- Bring the mixture to a boil while stirring occasionally.
- Once boiling, reduce heat to low and let it simmer for about 15 minutes until thickened.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Sauce
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 60
- Sugar: 12g
- Sodium: 250mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg