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BLT Dip

BLT Dip


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  • Author: Eva
  • Total Time: 15 minutes
  • Yield: Serves 8

Description

BLT Dip is the ultimate party appetizer that brings together the beloved flavors of a classic bacon, lettuce, and tomato sandwich in a creamy, savory dip. This easy-to-make treat features layers of crispy bacon, fresh lettuce, and juicy tomatoes combined with a rich cream cheese base. Perfect for game days, picnics, or any gathering, this dip is sure to please a crowd. With minimal prep time and simple ingredients, you can whip it up ahead of time and serve it cold with your favorite dippers. Whether enjoyed with chips, veggies, or as a spread on sandwiches, this BLT Dip is a versatile and satisfying addition to any menu!


Ingredients

Scale
  • 8 oz cream cheese (softened)
  • 1 cup sour cream
  • 2 tablespoons Ranch seasoning mix
  • ½ teaspoon garlic powder
  • 1 Roma tomato (finely diced)
  • 1 cup shredded cheddar cheese
  • ½ cup iceberg lettuce (finely shredded)
  • 6 slices thick-cut bacon (cooked and crumbled)

Instructions

  1. In a mixing bowl, combine softened cream cheese, sour cream, Ranch seasoning mix, and garlic powder until smooth.
  2. Spread the creamy mixture evenly into a 9-inch serving bowl.
  3. Layer finely shredded iceberg lettuce over the base.
  4. Add diced Roma tomato followed by shredded cheddar cheese.
  5. Top with crumbled bacon and serve immediately or refrigerate until ready.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizers
  • Method: No Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1/8 of dip (approximately 75g)
  • Calories: 210
  • Sugar: 3g
  • Sodium: 450mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 30mg