Description
Bold Spicy Honey Garlic Sausage Penne is a tantalizing dish that perfectly marries the heat of spicy Italian sausage with the sweetness of honey and the fragrant allure of garlic. This creamy and comforting pasta dish is ideal for family dinners or gatherings, offering a delightful balance of flavors that everyone will appreciate. In just under an hour, you can serve up this crowd-pleaser, making it a fantastic choice for celebrations or cozy nights in.
Ingredients
Scale
- 1 lb spicy Italian sausage
- 12 oz penne pasta
- 1/4 cup honey
- 4 cloves garlic, minced
- 1/4 cup soy sauce
- 1 tsp red pepper flakes
- 1/2 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 tbsp olive oil
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Cook penne pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add sausage and cook until browned, about 5-7 minutes.
- Stir in minced garlic; cook for an additional 1-2 minutes until fragrant.
- Add honey, soy sauce, and red pepper flakes; stir to combine and let simmer for about 3-4 minutes.
- Reduce heat to low; stir in heavy cream and Parmesan cheese until smooth.
- Toss cooked penne with the sausage mixture; season with salt and pepper to taste.
- Serve warm, garnished with chopped parsley if desired.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate (approx. 300g)
- Calories: 580
- Sugar: 10g
- Sodium: 980mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg