Description
Indulge in the delightful world of Butterfinger Balls, where creamy peanut butter meets the satisfying crunch of graham crackers and Butterfinger candy bars, all enveloped in rich melted chocolate. These no-bake treats are quick to whip up and perfect for any occasion—from birthday parties to holiday gatherings. With just a 15-minute preparation time, you can create these irresistible morsels that will impress guests and disappear in no time. Customize them with your favorite toppings or let kids join in on the fun by helping to roll and dip. Enjoy these sweet bites with coffee or milk, or as a special snack during movie night!
Ingredients
Scale
- 4 tablespoons softened butter
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- ¾ cup graham cracker crumbs
- 8 ounces chocolate bark or chips
- ½ cup crushed Butterfinger bars
Instructions
- In a mixing bowl, blend the softened butter and peanut butter until creamy.
- Add vanilla extract and mix thoroughly.
- Gradually incorporate powdered sugar, mixing at low speed until combined.
- Gently fold in graham cracker crumbs and crushed Butterfinger bars.
- Roll dough into 1 to 1½ tablespoon balls and place on a parchment-lined cookie sheet.
- Freeze for about 30 minutes until firm.
- Melt chocolate in a microwave-safe bowl in intervals, stirring between each time to avoid burning.
- Dip each ball into melted chocolate; decorate with extra toppings if desired.
- Let the coating set before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 130
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg