Cheeseburger Sliders

These Cheeseburger Sliders are not just delicious; they are perfect for any occasion, whether it’s a party, a game day gathering, or even a simple family dinner. With their easy preparation and incredible flavor, these sliders will surely be a hit with everyone. The combination of juicy ground beef, melted cheese, and zesty burger sauce makes them irresistible, so be prepared to make extras!

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• How to Make Cheeseburger Sliders
• Step 1: Preheat the Oven
• Step 2: Prepare the Baking Sheet
• Step 3: Sauté Onions
• Step 4: Cook Ground Beef
• Step 5: Season
• Step 6: Prepare Rolls
• Step 7: Layer Cheese
• Step 8: Add Top Buns
• Step 9: Bake
• Step 10: Make Burger Sauce
• Step 11: Serve
• How to Serve Cheeseburger Sliders
• Classic Style
• Dipping Sauces
• Fresh Additions
• Themed Presentation
• How to Perfect Cheeseburger Sliders
• Best Side Dishes for Cheeseburger Sliders
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Cheeseburger Sliders
• Reheating Cheeseburger Sliders
• Frequently Asked Questions
• What are Cheeseburger Sliders?
• How do I customize my Cheeseburger Sliders?
• Can I make Cheeseburger Sliders ahead of time?
• Are Cheeseburger Sliders kid-friendly?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Quick Preparation: These sliders take only 20 minutes from start to finish, making them ideal for busy days.
• Crowd-Pleaser: Perfect for gatherings, these sliders disappear fast at parties and events.
• Easy to Customize: Feel free to add your favorite toppings or sauces to tailor them to your taste.
• Delicious Flavor: The blend of seasonings and cheese ensures every bite is packed with mouthwatering goodness.
• Family-Friendly: Kids and adults alike love these sliders, making them a great meal option for all ages.

Tools and Preparation

Before diving into the recipe, it’s important to gather your tools. Having the right equipment makes the cooking process smoother and more enjoyable.

Essential Tools and Equipment

• Baking sheet
• Medium-sized sauté pan
• Whisk
• Wooden spoon
• Knife

Importance of Each Tool

• Baking sheet: Ensures even cooking and easy handling of sliders when baking.
• Medium-sized sauté pan: Ideal for cooking the beef and onions together evenly.
• Whisk: Helps combine sauce ingredients smoothly without clumps.
• Wooden spoon: Perfect for breaking up ground beef while cooking.

Ingredients

These easy and delicious ground beef Cheeseburger Sliders are a perfect party appetizer or for your next game day gathering. Made with simple ingredients and served with the best burger sauce! Get ready to double the recipe because just 12 sliders go FAST!

• 1 Tbsp. softened butter
• 1 Tbsp. olive oil
• 1/2 white onion, finely diced
• 1 lb. ground beef
• 2 cloves garlic, minced
• 1 Tbsp. yellow mustard
• 1 tsp. Worcestershire sauce
• 1/2 tsp. kosher salt
• pepper, to taste
• 1 pack dinner rolls, 12 count (I use King’s Hawaiian Savory Butter Rolls)
• 16 slices American cheese (I use Boar’s Head)
• 3 Tbsp. butter, melted
• pinch of salt and garlic powder
• 2 tsp. white sesame seeds
• 1/2 cup mayonnaise
• 1/4 cup ketchup
• 2 Tbsp. sweet pickle relish
• 2 tsp. sugar
• 1 tsp. distilled white vinegar
• salt and pepper, to taste

How to Make Cheeseburger Sliders

Step 1: Preheat the Oven

Preheat your oven to 350°F. This will ensure that your sliders cook evenly.

Step 2: Prepare the Baking Sheet

Butter the bottom of a baking sheet with softened butter. Set aside for later use.

Step 3: Sauté Onions

Heat the olive oil in a medium-sized sauté pan over medium-high heat. Add the onions and sauté for about 3 minutes until they become translucent.

Step 4: Cook Ground Beef

Add in the ground beef. Cook while breaking up the meat with a wooden spoon for another 6–7 minutes or until no pink remains. Drain any excess fat before proceeding.

Step 5: Season

Add minced garlic, Worcestershire sauce, yellow mustard, kosher salt, and pepper to the meat mixture. Stir everything together for about one minute until well combined.

Step 6: Prepare Rolls

Slice the dinner rolls in half. Place the bottom halves on the prepared baking sheet.

Step 7: Layer Cheese

Layer 8 slices of cheese on top of the bottom rolls followed by the cooked meat mixture. Top this with another layer of cheese before gently pressing down with a wooden spoon.

Step 8: Add Top Buns

Cover with top halves of buns. Brush these buns with melted butter mixed with salt and garlic powder. Sprinkle sesame seeds on top.

Step 9: Bake

Bake in preheated oven for about 12–15 minutes or until warmed through and cheese has melted. Keep an eye on them to prevent over-browning; cover loosely with foil if needed.

Step 10: Make Burger Sauce

While your sliders bake, whisk together mayonnaise, ketchup, sweet pickle relish, sugar, distilled white vinegar, salt, and pepper in a bowl until combined.

Step 11: Serve

Once baked, consider brushing more butter on top if desired. Cut into individual sliders and serve warm with your homemade burger sauce on the side. Enjoy!

How to Serve Cheeseburger Sliders

Cheeseburger sliders are a fun and versatile dish that can be served in various ways. They make for an excellent party appetizer or a satisfying meal. Here are some serving suggestions to elevate your Cheeseburger Sliders experience.

Classic Style

• Serve the sliders with dill pickles on the side for that classic burger taste.
• Pair with fries or sweet potato fries for a crunchy, satisfying side.

Dipping Sauces

• Offer a variety of dipping sauces, such as ranch, barbecue, or spicy mayo, to complement the flavors of the sliders.
• Create a cheese sauce for those who want an extra cheesy bite.

Fresh Additions

• Add fresh lettuce and tomato slices alongside the sliders for a refreshing crunch.
• Serve with onion rings for an added layer of flavor and texture.

Themed Presentation

• Create a burger bar where guests can customize their sliders with different toppings.
• Use fun serving trays or baskets lined with parchment paper for a casual dining vibe.

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How to Perfect Cheeseburger Sliders

Getting your Cheeseburger Sliders just right takes some attention to detail. Here are tips to ensure they turn out perfect every time.

• Use quality beef: Opt for ground beef with at least 80% lean meat for juicy sliders.
• Don’t overcook: Cook the beef just until no longer pink for tender sliders.
• Pack it lightly: When assembling, pack the meat gently; this will keep them from becoming tough.
• Experiment with cheese: Try different types of cheese like cheddar or pepper jack for unique flavors.
• Keep an eye on baking time: Check your sliders often to avoid over-browning the tops.
• Let them rest: Allow the sliders to rest before serving to help retain their juices.

Best Side Dishes for Cheeseburger Sliders

To complement your Cheeseburger Sliders, consider these delicious side dishes. They enhance the meal and provide variety.

1. Coleslaw: A crunchy side that adds freshness and balances the richness of the sliders.
2. Potato Salad: Creamy and hearty, potato salad is always a crowd-pleaser at gatherings.
3. Corn on the Cob: Grilled or boiled, corn adds sweetness and color to your plate.
4. Chips and Salsa: A crispy snack that pairs well with burgers; opt for homemade salsa for extra flavor.
5. Baked Beans: Their smoky sweetness makes baked beans a great match for cheeseburgers.
6. Macaroni and Cheese: This comforting dish is loved by all ages and pairs perfectly with sliders.
7. Garden Salad: Light and refreshing, a simple garden salad provides balance to your meal.
8. Stuffed Peppers: For something different, roasted stuffed peppers can be an interesting side option.

Common Mistakes to Avoid

When making Cheeseburger Sliders, it’s easy to overlook some details. Here are common mistakes and tips to ensure your sliders turn out perfectly.

• Using dry beef: Always choose a ground beef with some fat content for juicy sliders. Aim for 80/20 ground beef for the best flavor and texture.
• Overcrowding the pan: Make sure to cook the beef in batches if necessary. Overcrowded pans can lead to uneven cooking and steaming instead of browning.
• Skipping the seasoning: Don’t forget to season your beef generously with salt and pepper. This enhances the flavor of your sliders significantly.
• Not monitoring baking time: Keep an eye on your sliders while they bake. Ovens can vary, so check them around the 12-minute mark to prevent overcooking.
• Ignoring the sauce: The burger sauce is essential for adding flavor. Don’t skip it or rush making it; it elevates the overall experience of your cheeseburger sliders!

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Cheeseburger Sliders in an airtight container.
• They can last for up to 3 days in the refrigerator.

Freezing Cheeseburger Sliders

• Wrap individual sliders tightly in plastic wrap before placing them in a freezer-safe container.
• They can be frozen for up to 2 months.

Reheating Cheeseburger Sliders

• Oven: Preheat to 350°F and reheat wrapped in foil for about 10-15 minutes until warmed through.
• Microwave: Place on a microwave-safe plate and cover with a damp paper towel, heating for 30-second intervals until hot.
• Stovetop: Heat in a skillet over medium heat, flipping occasionally until warmed through.

Frequently Asked Questions

Here are some frequently asked questions about Cheeseburger Sliders that might help you perfect your recipe.

What are Cheeseburger Sliders?

Cheeseburger Sliders are mini hamburgers made with ground beef, cheese, and served on small rolls. They are perfect as appetizers or snacks!

How do I customize my Cheeseburger Sliders?

You can add toppings like pickles, lettuce, or tomatoes based on your preferences. Experiment with different cheeses or sauces for added flavor!

Can I make Cheeseburger Sliders ahead of time?

Yes! You can prepare them up to a day in advance and store them uncooked in the fridge. Just bake them when you’re ready to serve.

Are Cheeseburger Sliders kid-friendly?

Absolutely! These sliders are small, easy to handle, and packed with flavors that kids love. Perfect for family gatherings!

Final Thoughts

These Cheeseburger Sliders are not only quick and easy but also incredibly satisfying. Their versatility allows you to customize them according to your taste preferences. Whether for game day or a casual gathering, these sliders will surely impress everyone at your table!