Cheesy Hamburger Potato Casserole

Discover the ultimate comfort food with this Cheesy Hamburger Potato Casserole! This dish is perfect for family dinners, potlucks, or cozy gatherings. Its standout qualities include layers of seasoned ground beef, tender sliced potatoes, and a creamy sauce topped with melted cheddar cheese. It’s an easy-to-make meal that appeals to both kids and adults alike.

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Casserole
• For Garnish
• How to Make Cheesy Hamburger Potato Casserole
• Step 1: Prepare the Oven and Baking Dish
• Step 2: Cook the Ground Beef
• Step 3: Assemble the Casserole
• Step 4: Prepare the Sauce
• Step 5: Bake the Casserole
• Step 6: Serve and Enjoy
• How to Serve Cheesy Hamburger Potato Casserole
• Pair with a Fresh Salad
• Add Some Veggies
• Enhance with Bread
• How to Perfect Cheesy Hamburger Potato Casserole
• Best Side Dishes for Cheesy Hamburger Potato Casserole
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Cheesy Hamburger Potato Casserole
• Reheating Cheesy Hamburger Potato Casserole
• Frequently Asked Questions
• How do I make Cheesy Hamburger Potato Casserole gluten-free?
• Can I add vegetables to the Cheesy Hamburger Potato Casserole?
• What types of cheese work well besides cheddar?
• How long does Cheesy Hamburger Potato Casserole last in the fridge?
• Can I prepare the casserole ahead of time?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Effortless Preparation: This casserole comes together quickly with minimal prep time, making it perfect for busy weeknights.
• Rich Flavor: The combination of ground beef, creamy sauce, and gooey cheese creates a deliciously satisfying flavor profile.
• Versatile Ingredients: You can easily adapt the recipe by swapping out ingredients or adding your favorite vegetables.
• Hearty and Filling: With layers of potatoes and meat, this casserole is a complete meal that will keep everyone satisfied.
• Ideal for Leftovers: Enjoy it as a comforting lunch or dinner option the next day; it reheats beautifully.

Tools and Preparation

Before starting your Cheesy Hamburger Potato Casserole, gather your kitchen tools to ensure a smooth cooking process.

Essential Tools and Equipment

• 9×13-inch baking dish
• Large skillet
• Mixing bowl
• Whisk
• Knife
• Cutting board

Importance of Each Tool

• 9×13-inch baking dish: Perfect size for layering ingredients evenly, ensuring even cooking throughout.
• Large skillet: Essential for browning the ground beef and onions effectively while allowing space to stir without spilling.

Ingredients

For the Casserole

• 1.5 pounds ground beef
• 1 yellow onion, finely diced
• 4 pounds russet potatoes, peeled and sliced into ¼-inch pieces
• 2 cups grated cheddar cheese
• 1 (10.75-ounce) can condensed cheddar soup
• 1 (12-ounce) can evaporated milk
• ½ cup milk
• ½ teaspoon garlic powder
• Kosher salt, to taste
• Freshly ground black pepper, to taste

For Garnish

• 2 tablespoons fresh parsley, finely chopped

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How to Make Cheesy Hamburger Potato Casserole

Step 1: Prepare the Oven and Baking Dish

Preheat the oven to 350°F (177°C). Grease a 9×13-inch baking dish with nonstick spray and set aside.

Step 2: Cook the Ground Beef

In a large skillet over medium-high heat:
1. Add the ground beef and diced onion.
2. Season with salt and black pepper.
3. Break up the beef as it cooks until browned and no longer pink.
4. Drain excess fat and set the beef mixture aside.

Step 3: Assemble the Casserole

In the prepared baking dish:
1. Layer the sliced potatoes evenly on the bottom.
2. Season with salt and pepper.
3. Add ¼ of the cooked beef mixture on top.
4. Sprinkle ¼ of the grated cheddar cheese over this layer.
5. Repeat steps 1-4 three more times to build layers.

Step 4: Prepare the Sauce

In a small mixing bowl:
1. Whisk together the condensed cheddar soup, evaporated milk, milk, and garlic powder until smooth.

Step 5: Bake the Casserole

Pour the prepared sauce evenly over the layered ingredients:
1. Cover tightly with aluminum foil.
2. Bake for 60 minutes.
3. Remove foil and bake for an additional 15 minutes until golden brown and bubbling.

Step 6: Serve and Enjoy

Remove from oven:
1. Let rest for a few minutes before serving to allow layers to set for easier serving.
2. Enjoy warm alongside a side salad or steamed vegetables for a complete meal!

How to Serve Cheesy Hamburger Potato Casserole

Serving Cheesy Hamburger Potato Casserole is a delight because it pairs well with various sides and drinks. Here are some fantastic serving suggestions to elevate your meal experience.

Pair with a Fresh Salad

• Garden Salad – A crisp garden salad with mixed greens, tomatoes, and cucumbers complements the richness of the casserole.
• Caesar Salad – The creamy dressing and crunchy croutons add a nice contrast to the cheesy layers.

Add Some Veggies

• Steamed Broccoli – Bright green steamed broccoli provides a nutritious balance to this hearty dish.
• Roasted Carrots – Sweet roasted carrots bring out the flavors of the casserole beautifully.

Enhance with Bread

• Garlic Bread – Warm, buttery garlic bread is perfect for soaking up any extra sauce from the casserole.
• Dinner Rolls – Soft dinner rolls can be served on the side for an added touch of comfort.

How to Perfect Cheesy Hamburger Potato Casserole

To ensure your Cheesy Hamburger Potato Casserole turns out perfectly every time, consider these helpful tips.

• Use Fresh Ingredients – Fresh potatoes and quality ground beef enhance flavor and texture.
• Layer Evenly – Make sure to layer ingredients evenly for consistent cooking and flavor throughout.
• Adjust Seasoning – Taste as you go; seasonings can be adjusted based on personal preference for salt and spice.
• Let it Rest – Allowing the casserole to rest after baking helps set the layers, making it easier to serve.
• Experiment with Cheese – Try different cheese blends like Monterey Jack or pepper jack for variety in flavor.
• Store Properly – Keep leftovers in an airtight container in the fridge to maintain freshness.

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Best Side Dishes for Cheesy Hamburger Potato Casserole

Completing your meal with delicious side dishes can make all the difference. Here are some excellent options that pair well with Cheesy Hamburger Potato Casserole.

1. Coleslaw – A tangy coleslaw adds crunch and acidity, balancing out the rich flavors of the casserole.
2. Grilled Asparagus – Lightly seasoned grilled asparagus provides a fresh, vibrant contrast.
3. Corn on the Cob – Sweet corn on the cob is a classic side that complements comfort food beautifully.
4. Baked Beans – Hearty baked beans add a sweet and savory element that pairs nicely with beef.
5. Mashed Potatoes – For potato lovers, creamy mashed potatoes can be an indulgent extra alongside your casserole.
6. Fruit Salad – A light fruit salad brings sweetness and freshness to round out your meal.

Common Mistakes to Avoid

When making your Cheesy Hamburger Potato Casserole, avoiding common pitfalls can enhance your dish and ensure it turns out perfectly.

• Skipping the seasoning: Not seasoning the beef or potatoes can lead to bland flavors. Always season each layer to build depth in taste.
• Overcrowding the layers: If you pack the layers too tightly, cooking may be uneven. Spread ingredients evenly for consistent results.
• Not letting it rest: Cutting into the casserole right away can result in a messy serving. Allow it to rest for a few minutes for easier slicing.
• Ignoring potato thickness: Slicing potatoes too thick can result in undercooked textures. Stick to ¼-inch slices for optimal cooking.
• Using low-quality cheese: Low-quality cheese may not melt well, impacting flavor and texture. Use good quality cheddar for a creamy finish.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Consume within 3 days for best quality.

Freezing Cheesy Hamburger Potato Casserole

• Cool completely before freezing.
• Wrap tightly with plastic wrap and then aluminum foil or use a freezer-safe container.
• Best used within 2 months for optimal taste.

Reheating Cheesy Hamburger Potato Casserole

• Oven: Preheat to 350°F (177°C). Cover with foil and heat for about 25 minutes until warmed through.
• Microwave: Place a portion in a microwave-safe dish and heat on high for 2-3 minutes, stirring halfway through.
• Stovetop: Heat in a skillet over low heat, stirring occasionally until warmed, adding a splash of milk if needed.

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Frequently Asked Questions

How do I make Cheesy Hamburger Potato Casserole gluten-free?

You can use gluten-free condensed soup and check that any stock or sauces are certified gluten-free.

Can I add vegetables to the Cheesy Hamburger Potato Casserole?

Absolutely! You can mix in vegetables like green beans or corn for added nutrition and color.

What types of cheese work well besides cheddar?

For different flavors, consider using Monterey Jack, Colby, or even Pepper Jack for a spicy kick!

How long does Cheesy Hamburger Potato Casserole last in the fridge?

It should be consumed within 3 days when stored correctly in an airtight container.

Can I prepare the casserole ahead of time?

Yes! You can assemble it beforehand, cover tightly, and refrigerate until you’re ready to bake.

Final Thoughts

This Cheesy Hamburger Potato Casserole is not just a meal; it’s a warm hug on a plate. Perfectly layered with savory beef and creamy cheese, it’s customizable to suit your family’s tastes. Whether you stick with classic cheddar or explore other cheesy options, this dish is sure to please everyone at the table. Give it a try today!