Description
Creamy Tortellini Soup is the ultimate comfort food that combines rich flavors and wholesome ingredients in just 30 minutes. This hearty soup features tender cheese tortellini, savory Italian sausage, and a luscious creamy broth, making it a perfect choice for busy weeknights or cozy family gatherings. You can easily customize this dish by adding your favorite vegetables or greens, ensuring that every bowl is as delightful as the last. Serve it with crusty bread or a fresh salad to create a complete meal that everyone will love.
Ingredients
Scale
- 1 tablespoon olive oil
- 1 pound Italian sausage
- 3 cloves garlic, minced
- 1 medium sweet onion, diced
- 2 teaspoons Italian seasoning
- 4 cups chicken stock
- 1 (9-ounce) package refrigerated three-cheese tortellini
- ½ bunch kale, chopped
- ⅓ cup heavy cream
Instructions
- Heat olive oil in a large stockpot over medium heat.
- Add Italian sausage and cook until browned, crumbling as it cooks.
- Stir in garlic, onion, and Italian seasoning; sauté until onions are translucent.
- Whisk in flour for about one minute until lightly browned.
- Pour in chicken stock and bring to a boil.
- Stir in tortellini; cover and cook for 5-7 minutes until tender.
- Add chopped kale; cook until wilted (about 2-3 minutes).
- Stir in heavy cream and adjust seasoning before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 2g
- Sodium: 650mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 50mg