Description
Crock Pot Beef Tips and Gravy is the epitome of comfort food, perfect for busy weeknights or family gatherings. This dish features tender beef tips slow-cooked in a rich, savory gravy that’s simply irresistible. Pair it with creamy mashed potatoes, rice, or buttered noodles for a hearty meal that warms the soul. Effortless to prepare, just toss the ingredients into your slow cooker and let it work its magic while you enjoy more free time. Customize it with your favorite vegetables or enjoy it as is—the options are endless!
Ingredients
Scale
- 2 lbs beef stew meat
- 1 (1 oz) packet dry onion soup mix
- 2 cups beef broth
- 3 tbsp ketchup
- 1 tbsp Worcestershire sauce
- 3 tbsp cornstarch
- 3 tbsp minced garlic
- ½ tsp dried thyme
- Salt and pepper to taste
Instructions
- Pat the beef stew meat dry and place it in a slow cooker.
- In a medium bowl, whisk together beef broth, onion soup mix, thyme, garlic, ketchup, Worcestershire sauce, cornstarch, salt, and pepper. Pour this mixture over the beef.
- Cover and cook on low for 7-8 hours until the beef is tender.
- Serve hot over mashed potatoes, rice, or noodles.
- Prep Time: 15 minutes
- Cook Time: 480 minutes
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 340
- Sugar: 4g
- Sodium: 720mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg