Description
Dark Chocolate Protein Balls (No Bake, Low Carb) are the perfect blend of indulgence and nutrition. These delightful, bite-sized treats are packed with high-quality pea protein and rich chocolate flavor, making them an ideal snack for anyone on a health journey. Whether you’re in need of a post-workout pick-me-up, a quick breakfast on the go, or a satisfying dessert, these no-bake protein balls deliver all that and more. With their vegan, paleo, and nut-free attributes, they cater to various dietary needs while ensuring everyone can enjoy a guilt-free treat. Plus, they’re incredibly easy to make—just mix, roll, and chill!
Ingredients
- 1/4 cup Nuzest rich chocolate pea protein
- 1/4 cup cacao powder
- 1/8 tsp salt
- 1/2 cup sunflower seed butter
- 1 tsp vanilla extract
- 3 Tbsp water (more or less as needed)
- 3–4 oz dark chocolate
- 1 tsp coconut oil
- Flaked sea salt
Instructions
- In a mixing bowl, combine Nuzest rich chocolate pea protein, cacao powder, and salt.
- Stir in sunflower seed butter and vanilla extract. Gradually add water until the mixture achieves a playdough-like consistency.
- Roll into 1-inch balls and place on a baking sheet.
- Freeze for about 30 minutes to firm up.
- Melt dark chocolate with coconut oil in a saucepan over low heat until smooth.
- Dip each ball in melted chocolate, letting excess drip off before placing on parchment paper.
- Drizzle any remaining chocolate over the balls and sprinkle with sea salt if desired.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Snack
- Method: No Bake
- Cuisine: Vegan
Nutrition
- Serving Size: 1 ball (28g)
- Calories: 97
- Sugar: 2g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg