Description
Easter Dirt Cake is a delightful no-bake dessert that brings the joy of springtime to your holiday gatherings. This easy-to-make treat combines creamy layers of sweetened cream cheese and vanilla pudding, all layered atop a crunchy Oreo crust. Topped with colorful Easter candies like Peeps and Robin eggs, it’s not only a feast for the taste buds but also a visual delight. Perfect for family fun, kids can join in on the decorating excitement, making it an ideal addition to any Easter feast or springtime celebration. With minimal prep time and an impressive presentation, this festive dessert is sure to impress guests of all ages.
Ingredients
Scale
- 1 package Oreos
- 8 oz cream cheese (softened)
- ½ cup butter (softened)
- 1 cup powdered sugar
- 16 oz Cool Whip
- 2 boxes INSTANT vanilla pudding (3.3 oz each)
- 3 cups milk
- Easter candy for decoration (Peeps, Robin eggs, sprinkles)
Instructions
- Crush ⅔ package of Oreos into fine crumbs and press them into the bottom of a 9×13 pan.
- In a mixing bowl, blend softened cream cheese and butter until smooth. Gradually mix in powdered sugar and fold in Cool Whip until combined.
- In another bowl, whisk together milk and both pudding mixes until slightly thickened.
- Fold the pudding mixture into the cream cheese mixture until well blended.
- Pour over the Oreo crust evenly and top with remaining crushed Oreos.
- Refrigerate for at least a few hours to set before serving.
- Decorate with Easter candy just before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (112g)
- Calories: 350
- Sugar: 30g
- Sodium: 250mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg