Easy Cheeseburger Soup

This Easy Cheeseburger Soup is a delightful twist on a classic favorite, bringing all the comforting flavors of a cheeseburger into a warm and creamy bowl. Perfect for chilly evenings or casual get-togethers, this soup is packed with ground beef, hearty vegetables, and plenty of melty cheese. It’s an ideal dish for family dinners, potlucks, or simply when you crave something deliciously cozy!

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Soup Base
• For Thickening and Creaminess
• For Garnish
• How to Make Easy Cheeseburger Soup
• Step 1: Cook the Beef
• Step 2: Sauté the Vegetables
• Step 3: Simmer the Soup
• Step 4: Thicken the Soup
• Step 5: Add Cheese and Finish
• Step 6: Serve and Enjoy
• How to Serve Easy Cheeseburger Soup
• Toppings to Elevate Your Soup
• Serving Suggestions
• How to Perfect Easy Cheeseburger Soup
• Best Side Dishes for Easy Cheeseburger Soup
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Easy Cheeseburger Soup
• Reheating Easy Cheeseburger Soup
• Frequently Asked Questions
• How do I make my Easy Cheeseburger Soup thicker?
• Can I use different types of cheese?
• Is Easy Cheeseburger Soup suitable for freezing?
• What can I serve with Easy Cheeseburger Soup?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Quick to Prepare: With only 30 minutes of prep time, you can have this comforting soup on the table in no time.
• Flavorful Comfort: Each spoonful combines the rich taste of cheeseburgers with creamy textures that warm your soul.
• Versatile Options: Customize with your favorite cheeses or toppings like crumbled bacon and green onions.
• Perfect for Leftovers: Enjoy the leftovers for lunch or dinner throughout the week—this soup stores well!
• Kid-Friendly Meal: Even picky eaters will love this hearty soup, making it great for family meals.

Tools and Preparation

To make your Easy Cheeseburger Soup, you’ll need some essential tools to ensure everything goes smoothly.

Essential Tools and Equipment

• Large pot or Dutch oven
• Cutting board
• Knife
• Measuring cups and spoons
• Wooden spoon or spatula

Importance of Each Tool

• Large pot or Dutch oven: Essential for cooking the soup evenly and holding all the ingredients comfortably.
• Cutting board and knife: Helps in efficiently chopping vegetables to prepare them for cooking.
• Measuring cups and spoons: Ensures accurate measurements for perfect flavor balance in your soup.

Ingredients

For the Soup Base

• ½ pound ground beef
• 4 tablespoons butter, divided
• ¾ cup carrots, diced
• ¾ cup celery, diced
• ¾ cup onion, diced
• 1 teaspoon dried basil
• 1 teaspoon dried parsley
• 4 cups potatoes, diced
• 3 cups chicken broth

For Thickening and Creaminess

• ¼ cup all-purpose flour
• 1 to 2 cups Velveeta cheese, cubed
• 1 ½ cups whole milk
• ¾ teaspoon salt
• ¼ to ½ teaspoon black pepper

For Garnish

• ¼ cup sour cream
• Optional Toppings: Onion rings, green onions, crumbled bacon

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How to Make Easy Cheeseburger Soup

Step 1: Cook the Beef

In a large pot or Dutch oven over medium heat, cook the ground beef for 6-8 minutes. Break it up until it’s no longer pink. Drain any excess fat and set aside.

Step 2: Sauté the Vegetables

Melt 1 tablespoon of butter in the same pot. Add the diced carrots, celery, onions, dried basil, and dried parsley. Sauté these ingredients for about 10 minutes until they become tender.

Step 3: Simmer the Soup

Add the diced potatoes, cooked ground beef, and chicken broth to your pot. Bring the mixture to a boil. Once boiling, reduce heat and cover. Let it simmer for 10-12 minutes until the potatoes are tender.

Step 4: Thicken the Soup

In a separate small pan over medium-low heat, melt 3 tablespoons of butter. Stir in the flour and cook for about 3-5 minutes until it starts bubbling. Stir this mixture into your soup and bring it back to a boil for about 2 minutes to thicken.

Step 5: Add Cheese and Finish

Reduce heat to low. Stir in Velveeta cheese cubes, whole milk, salt, and black pepper. Once all the cheese has melted completely, remove from heat and stir in sour cream.

Step 6: Serve and Enjoy

Top your delicious soup with optional garnishes like onion rings, green onions, or crumbled bacon if desired. Serve warm and enjoy every comforting bite!

How to Serve Easy Cheeseburger Soup

This Easy Cheeseburger Soup is not only delicious but also versatile when it comes to serving. You can enhance the meal experience with various toppings and sides that complement the flavors of this creamy soup.

Toppings to Elevate Your Soup

• Onion Rings: Crispy onion rings add a delightful crunch and a burst of flavor.
• Green Onions: Chopped green onions provide a fresh, mild onion flavor that brightens the dish.
• Crumbled Bacon: Crispy bacon bits bring a savory, smoky note that pairs perfectly with the cheeseburger flavors.
• Extra Cheese: A sprinkle of shredded cheese on top adds richness and an inviting look to your bowl.

Serving Suggestions

• Crusty Bread: Serve with slices of crusty bread for dipping, making each bite even more satisfying.
• Salad: A light garden salad can balance the richness of the soup while adding freshness.
• Cornbread: Warm cornbread serves as a sweet contrast to the savory soup, making for a comforting meal.
• Pickles: A side of pickles provides a tangy crunch that mimics traditional burger toppings.

How to Perfect Easy Cheeseburger Soup

To ensure your Easy Cheeseburger Soup turns out delicious every time, here are some helpful tips.

• Use Fresh Ingredients: Fresh vegetables and quality ground beef make all the difference in flavor.
• Don’t Rush the Sautéing: Take your time sautéing the vegetables; this enhances their sweetness and depth.
• Adjust Cheese Amounts: Depending on your preference, you can add more or less cheese for creaminess and flavor.
• Thicken Gradually: Add the flour mixture slowly and stir continuously for the best texture in your soup.
• Taste as You Go: Adjust seasoning while cooking to get the perfect balance of flavors before serving.

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Best Side Dishes for Easy Cheeseburger Soup

Pairing side dishes with your Easy Cheeseburger Soup can elevate your meal further. Here are some great options to consider.

1. Garlic Bread: This classic side is perfect for dipping into your soup’s creamy goodness.
2. Cheesy Garlic Biscuits: Fluffy biscuits loaded with cheese offer a delightful texture contrast.
3. Caesar Salad: Crisp romaine lettuce tossed with Caesar dressing adds freshness and crunch.
4. Potato Wedges: Seasoned potato wedges provide a hearty accompaniment that mirrors the potatoes in the soup.
5. Coleslaw: A tangy coleslaw complements the richness of the soup while adding a refreshing element.
6. Fruit Salad: A light fruit salad offers a sweet finish that balances out the savory flavors in your meal.

Common Mistakes to Avoid

Avoiding common mistakes can enhance your cooking experience and the final taste of your Easy Cheeseburger Soup. Here are some pitfalls to watch out for:

• Skipping the Browning: Failing to brown the ground beef properly can lead to a less flavorful soup. Always cook until no longer pink and slightly caramelized for depth of flavor.
• Using Cold Ingredients: Adding cold ingredients like milk or cheese can shock the soup. Allow them to come to room temperature before mixing in to ensure a smooth texture.
• Overcooking Vegetables: Cooking vegetables too long may cause them to lose their texture. Sauté just until tender for a perfect bite in every spoonful.
• Neglecting Seasoning: Forgetting to taste and adjust seasoning can leave your soup bland. Always taste before serving and add salt or pepper as needed.
• Thickening Too Much: Adding too much flour at once can result in a lumpy soup. Gradually mix and ensure it combines well before simmering.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Consume within 4 days for the best taste.
• Allow the soup to cool before sealing and refrigerating.

Freezing Easy Cheeseburger Soup

• Portion the soup into freezer-safe containers.
• Freeze for up to 2 months.
• Label containers with date and contents for easy identification.

Reheating Easy Cheeseburger Soup

• Oven: Preheat oven to 350°F, place soup in an oven-safe dish, cover, and heat for 20-30 minutes.
• Microwave: Place in a microwave-safe bowl, cover loosely, and heat in 1-minute intervals until warm, stirring between sessions.
• Stovetop: Heat over low heat in a pot, stirring occasionally until warmed through. Avoid boiling to prevent curdling.

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Frequently Asked Questions

How do I make my Easy Cheeseburger Soup thicker?

You can thicken your Easy Cheeseburger Soup by adding more flour during the cooking process or by using cornstarch mixed with water as a thickening agent.

Can I use different types of cheese?

Absolutely! While Velveeta gives that creamy texture, you can substitute with cheddar, Monterey Jack, or Colby cheese according to your preference.

Is Easy Cheeseburger Soup suitable for freezing?

Yes, this soup freezes well for up to 2 months. However, be aware that the texture may change slightly upon reheating due to dairy content.

What can I serve with Easy Cheeseburger Soup?

This soup pairs wonderfully with crusty bread or a fresh garden salad. You might also enjoy it with tortilla chips for added crunch!

Final Thoughts

Easy Cheeseburger Soup is a delightful meal that brings comfort in every bowl. Its creamy nature combined with customizable toppings makes it versatile enough for any occasion. Don’t hesitate to make substitutions based on what you have on hand—each variation only adds to its charm!