This Easy Chicken Tetrazzini Recipe is the perfect blend of comfort and convenience. With its creamy sauce, tender chicken, and cheesy goodness, this dish is ideal for family dinners, potlucks, or any occasion that calls for a satisfying meal. Made with rotisserie chicken and pantry staples, you can whip up this nostalgic casserole in no time, making it a favorite for busy weeknights.

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- For the Pasta
- For the Tetrazzini Sauce
- How to Make Easy Chicken Tetrazzini Recipe
- Step 1: Preheat the Oven
- Step 2: Cook the Pasta
- Step 3: Prepare the Sauce
- Step 4: Combine Ingredients
- Step 5: Assemble in Casserole Dish
- Step 6: Add Cheese Topping
- Step 7: Bake
- Optional Serving Suggestions
- How to Serve Easy Chicken Tetrazzini Recipe
- Family Style
- Individual Portions
- Garnished Plates
- Side Salad
- Warm Bread
- Wine Pairing
- How to Perfect Easy Chicken Tetrazzini Recipe
- Best Side Dishes for Easy Chicken Tetrazzini Recipe
- Common Mistakes to Avoid
- Storage & Reheating Instructions
- Refrigerator Storage
- Freezing Easy Chicken Tetrazzini Recipe
- Reheating Easy Chicken Tetrazzini Recipe
- Frequently Asked Questions
- Can I use other types of chicken?
- What can I add to my Easy Chicken Tetrazzini Recipe?
- How do I customize my Easy Chicken Tetrazzini Recipe?
- Can I make this dish ahead of time?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Quick to Prepare: This dish can be ready in under an hour, making it perfect for busy nights.
- Comforting Flavor: The creamy sauce and gooey cheese create a warm and inviting flavor that everyone will love.
- Versatile Ingredients: You can easily customize this recipe by adding your favorite vegetables or using different pasta shapes.
- Easily Scalable: This recipe serves eight but can be easily halved or doubled based on your needs.
- Great Leftovers: Reheat nicely, making it an excellent choice for meal prep or leftovers.
Tools and Preparation
To make this Easy Chicken Tetrazzini Recipe, you’ll need a few essential tools to ensure everything goes smoothly.
Essential Tools and Equipment
- 9×13-inch casserole dish
- Large mixing bowl
- Whisk
- Pot for boiling pasta
- Colander for draining
Importance of Each Tool
- Casserole Dish: A sturdy 9×13-inch dish holds all the ingredients together and allows for even baking.
- Mixing Bowl: A large bowl is crucial for combining the sauce ingredients smoothly before adding the pasta and chicken.
- Whisk: This helps incorporate all ingredients thoroughly to achieve a creamy consistency in the sauce.
Ingredients
For the Pasta
- 16 ounces linguini (or fettuccini, spaghetti, bucatini, etc.)
- 1/4 cup butter (softened, for buttering the casserole dish)
- 1 rotisserie chicken, shredded
- 2 cups mozzarella cheese, shredded
- 1 cup cheddar cheese, shredded
- 1/4 cup Parmesan cheese, grated
For the Tetrazzini Sauce
- 2 (10.5-ounce) cans cream of chicken condensed soup
- 1 (8-ounce) block cream cheese, softened
- 5 garlic cloves, minced
- 1 cup sour cream
- 1 ½ cups chicken broth
- 1 teaspoon dried parsley, plus more for topping
- ½ teaspoon black pepper
- 1 teaspoon Italian seasoning

How to Make Easy Chicken Tetrazzini Recipe
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C). This ensures that your casserole bakes evenly.
Step 2: Cook the Pasta
Cook the linguini according to package instructions until al dente. Drain and set aside.
Step 3: Prepare the Sauce
In a large mixing bowl:
1. Whisk together the cream of chicken soup and softened cream cheese until smooth.
2. Add minced garlic, sour cream, chicken broth, dried parsley, black pepper, and Italian seasoning. Mix well.
Step 4: Combine Ingredients
Stir in the shredded rotisserie chicken and cooked linguini into the sauce mixture. Toss gently to coat all ingredients well. Fold in half of both the mozzarella and cheddar cheeses.
Step 5: Assemble in Casserole Dish
Butter the bottom and sides of a 9×13-inch casserole dish. Spread the pasta mixture evenly into the dish.
Step 6: Add Cheese Topping
Sprinkle the remaining mozzarella, cheddar, and Parmesan cheeses over the top. Garnish with additional dried parsley if desired.
Step 7: Bake
Bake in your preheated oven for about 35 minutes or until bubbly and golden brown on top.
Optional Serving Suggestions
Serve with a sprinkle of seasoning salt or red pepper flakes for extra flavor! Enjoy with warm dinner rolls or fresh salad on the side.
How to Serve Easy Chicken Tetrazzini Recipe
This Easy Chicken Tetrazzini is not only delicious but also versatile in how you can serve it. Whether for a casual family dinner or a festive gathering, these serving suggestions will enhance your meal.
Family Style
- Serve the casserole directly from the baking dish for a cozy family-style meal. This makes it easy for everyone to help themselves and enjoy.
Individual Portions
- For a more refined touch, scoop out portions into individual ramekins. This presentation is perfect for dinner parties or special occasions.
Garnished Plates
- Plating each serving with a sprinkle of fresh parsley adds color and freshness. It elevates the dish visually and enhances its flavor profile.
Side Salad
- Pair the tetrazzini with a crisp green salad. A light vinaigrette complements the rich flavors of the casserole perfectly.
Warm Bread
- Offer warm garlic bread or dinner rolls on the side. This addition makes for a hearty meal that guests will love.
Wine Pairing
- Consider serving with a chilled white wine, like Chardonnay. The wine’s acidity balances the creamy texture of the tetrazzini beautifully.
How to Perfect Easy Chicken Tetrazzini Recipe
To achieve the best results with your Easy Chicken Tetrazzini, follow these helpful tips.
- Use rotisserie chicken: This saves time and adds flavor without extra cooking.
- Don’t overcook pasta: Cooking linguini just until al dente prevents mushiness in the final dish.
- Experiment with cheeses: Blend different cheeses like pepper jack or gouda to give unique flavors.
- Add veggies: Incorporate sautéed mushrooms or spinach for added nutrition and taste.
- Adjust seasoning: Always taste and adjust salt and pepper according to your preference before baking.
- Let it cool slightly: Allowing it to rest for a few minutes after baking helps set the sauce, making serving easier.

Best Side Dishes for Easy Chicken Tetrazzini Recipe
Complement your Easy Chicken Tetrazzini with delightful side dishes that enhance the overall dining experience. Here are some great options:
- Garlic Bread – Crunchy on the outside and soft inside, perfect for soaking up sauce.
- Caesar Salad – Crisp romaine lettuce with creamy dressing provides a fresh contrast.
- Steamed Broccoli – Lightly seasoned steamed broccoli adds nutrition and color to your plate.
- Roasted Vegetables – A medley of seasonal vegetables roasted until tender brings earthy flavors.
- Coleslaw – A tangy coleslaw offers a refreshing crunch that pairs well with creamy casseroles.
- Quinoa Salad – A protein-packed salad mixed with vegetables creates a wholesome option alongside the pasta dish.
Common Mistakes to Avoid
When making an Easy Chicken Tetrazzini Recipe, avoiding common pitfalls can enhance your dish’s flavor and texture.
- Bold choice of pasta: Using the wrong type of pasta can alter the dish’s consistency. Stick with linguini or fettuccini for best results.
- Bold sauce blending: Failing to mix the sauce ingredients thoroughly may lead to uneven flavor. Make sure everything is blended until smooth.
- Bold cheese layering: Not adding enough cheese can make your casserole dry. Ensure you sprinkle cheese generously on top for a creamy finish.
- Bold baking time: Overbaking can result in a dry casserole. Keep an eye on it and remove once it’s bubbly and golden brown.
- Bold seasoning adjustments: Neglecting to taste and adjust seasonings can lead to blandness. Always taste before baking and add more spices if needed.
Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container for up to 3 days.
- Allow the casserole to cool completely before sealing to preserve freshness.
Freezing Easy Chicken Tetrazzini Recipe
- Freeze in a tightly sealed container or freezer-safe bag for up to 3 months.
- Label the container with the date for easy tracking.
Reheating Easy Chicken Tetrazzini Recipe
- Oven: Preheat to 350°F (175°C). Cover with foil and heat for about 20-25 minutes until warm throughout.
- Microwave: Place individual servings in a microwave-safe dish and heat on high for 2-3 minutes, stirring halfway through.
- Stovetop: Heat in a skillet over low heat, stirring occasionally, until warmed through.

Frequently Asked Questions
Here are some common questions regarding the Easy Chicken Tetrazzini Recipe.
Can I use other types of chicken?
Yes, you can substitute rotisserie chicken with grilled or baked chicken. Just ensure it’s cooked and shredded.
What can I add to my Easy Chicken Tetrazzini Recipe?
Feel free to include vegetables like sautéed mushrooms or spinach for added nutrition and flavor.
How do I customize my Easy Chicken Tetrazzini Recipe?
You can change up the cheeses or add spices according to your preference. Experiment with different herbs for unique tastes!
Can I make this dish ahead of time?
Absolutely! You can prepare it a day in advance, store it in the fridge, and bake when ready.
Final Thoughts
This Easy Chicken Tetrazzini Recipe is not only delicious but also incredibly versatile. Perfect for weeknight dinners or family gatherings, you can easily customize it with your favorite ingredients. Give it a try and enjoy this comforting classic!
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
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Easy Chicken Tetrazzini Recipe
- Total Time: 50 minutes
- Yield: Serves 8
Description
This Easy Chicken Tetrazzini Recipe combines creamy, cheesy goodness with tender chicken and pasta for a comforting dish that’s perfect for any occasion. Made with rotisserie chicken and pantry staples, this nostalgic casserole comes together in under an hour, making it ideal for busy weeknights or family gatherings. With its warm flavors and customizable ingredients, you can easily adjust it to suit your preferences. Whether served family-style or in individual portions, this dish is sure to please both kids and adults alike.
Ingredients
- 16 ounces linguini
- 1 rotisserie chicken, shredded
- 2 cups mozzarella cheese, shredded
- 1 cup cheddar cheese, shredded
- 2 (10.5-ounce) cans cream of chicken soup
- 1 (8-ounce) block cream cheese
- 1 cup sour cream
- 1½ cups chicken broth
- 5 garlic cloves, minced
- 1 teaspoon dried parsley
- ½ teaspoon black pepper
- 1 teaspoon Italian seasoning
- ¼ cup butter (softened, for buttering the casserole dish)
- ¼ cup Parmesan cheese, grated
Instructions
- Preheat oven to 375°F (190°C).
- Cook linguini according to package instructions until al dente; drain.
- In a large bowl, whisk together cream of chicken soup and cream cheese until smooth. Stir in garlic, sour cream, broth, parsley, black pepper, and Italian seasoning.
- Mix in shredded chicken and cooked linguini until well coated. Fold in half of the mozzarella and cheddar.
- Butter a 9×13-inch casserole dish and spread the mixture evenly inside. Top with remaining cheeses and garnish with parsley.
- Bake for about 35 minutes or until bubbly and golden brown.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (350g)
- Calories: 550
- Sugar: 4g
- Sodium: 850mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg