Description
This Fruit Pizza Recipe is a delightful and colorful dessert that combines a sweet sugar cookie crust with a creamy frosting and an assortment of fresh fruits. Perfect for summer picnics, birthday parties, or any festive gathering, this treat is not only visually appealing but also simple to make. With its refreshing flavors and beautiful presentation, it’s bound to be a hit among guests of all ages. Prepare it ahead of time and watch as everyone enjoys this cheerful fruity delight!
Ingredients
Scale
- 16 oz refrigerated cookie dough
- 8 oz cream cheese
- 2 Tbsp unsalted butter
- 2 tsp vanilla extract
- 2 cups powdered sugar
- 1 ½ cups sliced strawberries
- 2 kiwis (sliced)
- ½ cup blueberries
- 9 oz canned mandarin orange sections (drained)
Instructions
- Preheat oven to 350°F and prepare a round pizza pan with non-stick spray.
- Allow the cookie dough to sit at room temperature for one hour, then press it into the pan and bake for about 15 minutes until golden brown. Cool completely.
- In a bowl, beat the cream cheese and butter together with a hand mixer. Gradually add powdered sugar and vanilla until smooth.
- Spread the frosting over the cooled cookie crust evenly.
- Decorate with sliced fruits in a pattern of your choice.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 210
- Sugar: 18g
- Sodium: 160mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg