Hamburger Soup

This Hamburger Soup is a delightful dish that’s perfect for any occasion, from family dinners to meal prep. Its hearty blend of ground beef and fresh vegetables makes it not only satisfying but also a comforting option during chilly nights. The rich tomato-based broth adds depth to the flavors, making this soup one that everyone will love. Quick to whip up, it’s an excellent choice for busy weeknights!

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Soup Base
• For Vegetables
• For Garnish
• How to Make Hamburger Soup
• Step 1: Brown the Ground Beef and Aromatics
• Step 2: Add Potatoes and Broth
• Step 3: Add Frozen Vegetables
• Step 4: Taste and Adjust
• Step 5: Serve
• How to Serve Hamburger Soup
• Garnish with Cheese
• Accompany with Bread
• Side Salad
• Serve in a Bread Bowl
• How to Perfect Hamburger Soup
• Best Side Dishes for Hamburger Soup
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Hamburger Soup
• Reheating Hamburger Soup
• Frequently Asked Questions
• What makes this Hamburger Soup recipe special?
• Can I customize my Hamburger Soup?
• Can I use ground turkey instead of beef?
• How do I thicken my Hamburger Soup?
• Is Hamburger Soup healthy?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Quick Preparation: This Hamburger Soup can be made in just 35 minutes, making it an ideal choice for weeknight meals.
• Hearty and Filling: With ground beef and potatoes, this soup is both nutritious and satisfying.
• Versatile Ingredients: Feel free to swap out or add vegetables based on what you have on hand.
• Meal Prep Friendly: This soup stores well in the fridge or freezer, allowing for easy reheating later.
• Kid-Friendly Flavor: The balanced taste appeals to both children and adults, ensuring everyone at the table is happy.

Tools and Preparation

Having the right tools can make your cooking experience smoother and more enjoyable. Here’s what you’ll need to make this Hamburger Soup.

Essential Tools and Equipment

• Large soup pot
• Cutting board
• Sharp knife
• Measuring cups and spoons
• Ladle

Importance of Each Tool

• Large soup pot: Essential for simmering the soup evenly without risking spills.
• Sharp knife: Makes chopping vegetables quick and easy, ensuring uniform pieces for even cooking.
• Ladle: Perfect for serving the soup without making a mess.

Ingredients

This hearty Hamburger Soup is loaded with ground beef, vegetables, and spices in a rich tomato-based broth. Quick to make and incredibly satisfying, it’s perfect for a cozy dinner or meal prep.

For the Soup Base

• 1 tablespoon olive oil
• 1 pound ground beef
• 1 onion, diced
• 1 stalk celery, diced
• 2 cloves garlic, minced
• 2 medium potatoes, peeled and diced
• 5 cups beef broth
• 15 ounces diced tomatoes with juice
• 8 ounces tomato sauce
• 2 teaspoons Worcestershire sauce
• 1 teaspoon Italian seasoning
• Salt and pepper, to taste

For Vegetables

• 3 cups frozen mixed vegetables (corn, green beans, and carrots mix)

For Garnish

• 2 tablespoons fresh parsley, finely chopped

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How to Make Hamburger Soup

Step 1: Brown the Ground Beef and Aromatics

In a medium-sized soup or stock pot, heat the olive oil over medium heat. Add the ground beef along with the onion, celery, and garlic. Cook until the beef is browned completely with no pink visible. Remember to break it apart as it cooks. Once done, drain any excess fat from the pot.

Step 2: Add Potatoes and Broth

Now stir in the diced potatoes along with beef broth. Mix in the diced tomatoes (with their juice), tomato sauce, Worcestershire sauce, Italian seasoning, plus a pinch of salt and pepper. Bring everything to a gentle simmer and let cook for about 10 minutes.

Step 3: Add Frozen Vegetables

Next, stir in the frozen mixed vegetables. Continue to simmer for another 15-20 minutes until the potatoes are tender and all flavors have melded together beautifully.

Step 4: Taste and Adjust

After simmering, taste your soup! Adjust seasonings by adding more salt or pepper if desired.

Step 5: Serve

Ladle the warm soup into bowls. For an extra touch of flavor, consider sprinkling some Parmesan cheese or shredded cheese on top before serving. Enjoy your delicious Hamburger Soup!

How to Serve Hamburger Soup

Serving Hamburger Soup is simple and enjoyable. This hearty dish can be presented in various ways to enhance your dining experience. Here are some creative serving suggestions that will elevate your meal.

Garnish with Cheese

• Parmesan Cheese: Sprinkle freshly grated Parmesan on top for a salty kick.
• Shredded Cheddar: Add a handful of shredded cheddar for a creamy texture.

Accompany with Bread

• Crusty Bread: Serve with slices of crusty bread to soak up the delicious broth.
• Garlic Bread: Pair with garlic bread for an extra layer of flavor.

Side Salad

• Green Salad: A fresh green salad with vinaigrette balances the heartiness of the soup.
• Caesar Salad: The creamy dressing of Caesar salad complements the soup’s flavors nicely.

Serve in a Bread Bowl

• Bread Bowl: Hollow out a loaf of bread and ladle the soup inside for a fun presentation and added flavor.

How to Perfect Hamburger Soup

Perfecting Hamburger Soup involves attention to detail and a few key techniques that can enhance its taste and texture. Here are some tips to ensure your soup turns out great every time.

• Choose Quality Beef: Use lean ground beef for a lighter option, which also helps reduce excess grease.
• Sauté Vegetables First: Sautéing the onions and garlic before adding other ingredients brings out their full flavor.
• Adjust Seasonings: Always taste your soup before serving; add salt, pepper, or herbs as needed for balance.
• Simmer Longer for Flavor: Allow the soup to simmer longer than suggested if you want more depth in flavors.
• Use Fresh Ingredients: Whenever possible, opt for fresh vegetables over frozen for better taste and nutrition.
• Experiment with Herbs: Feel free to add fresh herbs like thyme or basil to enhance the aroma and flavor profile of your Hamburger Soup.

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Best Side Dishes for Hamburger Soup

Pairing side dishes with your Hamburger Soup can make your meal even more satisfying. Here are some excellent options to consider.

1. Garlic Butter Rolls: Soft rolls brushed with garlic butter are perfect for dipping into the soup.
2. Cornbread: Sweet cornbread provides a delightful contrast to the savory soup.
3. Stuffed Peppers: Baked stuffed peppers filled with rice and cheese complement the hearty flavors of the soup.
4. Roasted Vegetables: A mix of roasted carrots, zucchini, and bell peppers adds color and nutrition to your meal.
5. Potato Wedges: Crispy potato wedges make a fun finger food that pairs well with any soup.
6. Coleslaw: A crunchy coleslaw offers freshness that contrasts beautifully with the warm soup.

Common Mistakes to Avoid

Making Hamburger Soup can be straightforward, but it’s easy to make mistakes. Here are some common pitfalls to watch out for:

• Using Low-Quality Beef: The flavor of your Hamburger Soup largely depends on the quality of the ground beef. Choose fresh, lean ground beef for the best taste.
• Skipping Aromatics: Neglecting onions and garlic can diminish flavor. Always sauté these ingredients to enhance the soup’s base.
• Overcooking Vegetables: Cooking vegetables too long can turn them mushy. Add frozen mixed veggies towards the end for better texture.
• Ignoring Seasoning: Not tasting and adjusting seasonings may lead to bland soup. Always taste before serving and adjust with salt and pepper as needed.
• Rushing Simmer Time: Skipping the simmer time means missing out on flavor development. Allow the soup to simmer adequately for a rich, hearty taste.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Hamburger Soup in an airtight container.
• It will last in the fridge for up to 4 days.

Freezing Hamburger Soup

• Portion out servings into freezer-safe containers.
• Freeze individual portions for up to 3 months.

Reheating Hamburger Soup

• Oven: Preheat your oven to 350°F (175°C). Place the soup in an oven-safe dish covered with foil until warmed through.
• Microwave: Use a microwave-safe bowl, cover loosely, and heat in 1-minute intervals until hot, stirring between sessions.
• Stovetop: Pour into a pot over medium heat, stirring occasionally until heated through.

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Frequently Asked Questions

What makes this Hamburger Soup recipe special?

This Hamburger Soup is packed with flavor from fresh ingredients and spices, making it a comforting meal that’s easy to prepare.

Can I customize my Hamburger Soup?

Absolutely! You can add different vegetables or spices based on your preference. Consider using beans or bell peppers for extra flavor.

Can I use ground turkey instead of beef?

Yes, ground turkey works well as a substitute for beef in this Hamburger Soup recipe. Just be aware that it may alter the flavor slightly.

How do I thicken my Hamburger Soup?

If you prefer a thicker soup, you can add a cornstarch slurry or let it simmer longer to reduce excess liquid.

Is Hamburger Soup healthy?

This dish can be healthy when made with lean beef and plenty of vegetables. Adjust ingredients based on your dietary needs.

Final Thoughts

This hearty Hamburger Soup is not only delicious but also incredibly versatile. Feel free to customize it with your favorite veggies or toppings. It’s perfect for meal prep or a cozy family dinner—give it a try!