Description
Hawaiian BBQ Chicken Sandwiches offer a delightful fusion of sweet and savory flavors, perfect for summer gatherings or a quick weeknight meal. Juicy grilled chicken is glazed with a luscious honey BBQ sauce and topped with caramelized pineapple, fresh lettuce, and zesty red onions, creating an irresistible tropical experience. Simple to prepare in just 25 minutes, these sandwiches are not only crowd-pleasers but also customizable to suit any taste. Whether you’re hosting a backyard barbecue or enjoying dinner with family, this recipe promises to impress with its vibrant flavors and satisfying textures.
Ingredients
Scale
- 2 large chicken breasts
- 1 packet KC Masterpiece Sweet Honey BBQ Sauce & Dry Rub
- 2/3 cup pineapple juice
- 4 slices grilled pineapple
- 4 slices red onion
- 4 large pieces lettuce
- 4 burger buns
Instructions
- Rub the dry rub onto both sides of the chicken breasts.
- Grill or cook chicken in a greased skillet over medium heat until fully cooked (165°F).
- In a bowl, mix remaining dry rub with pineapple juice to create a sauce.
- Brush sauce generously over cooked chicken.
- Assemble sandwiches: start with lettuce on the bottom bun, add chicken, grilled pineapple, red onion, another piece of lettuce, and top with the bun.
- Serve hot and enjoy!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 380
- Sugar: 12g
- Sodium: 950mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 3g
- Protein: 27g
- Cholesterol: 90mg