Description
Indulge in the delightful taste of Healthy Peanut Butter Banana Cookies, a guilt-free treat that effortlessly combines flavor and nutrition. Made with just four wholesome ingredients, these cookies are perfect for satisfying cravings without compromising health. In just 15 minutes, you can whip up a batch that’s ideal for breakfast on-the-go or a quick snack during the day. With the natural sweetness of ripe bananas and the creamy richness of peanut butter, each bite offers a deliciously satisfying experience. Plus, they cater to various dietary needs as they’re vegan, gluten-free, and easy to customize with your favorite mix-ins like chocolate chips or nuts. Treat yourself to these irresistible cookies that prove healthy snacks can be both tasty and fulfilling.
Ingredients
- 1/4 cup + 2 tablespoons natural peanut butter
- 2 tablespoons almond butter (optional)
- 1 small ripe banana, mashed
- 1/2 teaspoon ground cinnamon
- Optional: sea salt, maple syrup, mini dark chocolate chips, shredded coconut
Instructions
- Preheat oven to 350°F.
- In a mixing bowl, mash the banana until smooth.
- Add peanut butter, almond butter, and cinnamon; mix until combined.
- Form the dough into 10 equal balls and place on a lined baking sheet.
- Gently press each ball down with a fork.
- Bake for about 10 minutes or until lightly browned on the bottom.
- Let cool before serving.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Baking
- Cuisine: Vegan
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 90
- Sugar: 3g
- Sodium: 45mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg