Description
Indulge in the creamy delight of High Protein Cheesecake Fluff, a quick and healthy dessert that satisfies sweet cravings without the guilt. With just five simple ingredients, this fluffy cheesecake mousse combines Greek yogurt and cream cheese for a protein-packed treat perfect for any occasion.
Ingredients
Scale
- 1 cup plain Greek yogurt
- 2 oz cream cheese (softened)
- 1–2 tsp lemon juice
- 1 tsp vanilla extract
- 1–2 tbsp honey
Instructions
- In a medium-sized bowl, mix together Greek yogurt, softened cream cheese, lemon juice, vanilla extract, and honey until smooth and fluffy using a whisk or hand mixer.
- Serve immediately for a softer texture or chill in the refrigerator for 10-15 minutes for a firmer consistency.
- Enjoy with toppings like fresh fruit, whipped cream, or crushed graham crackers.
- Prep Time: 2 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 198
- Sugar: 12g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 16g
- Cholesterol: 20mg