Description
Elevate your meals in just 10 minutes with this Homemade BBQ Sauce Recipe. Perfect for summer grilling or cozy family dinners, this sauce combines sweet and tangy flavors, making it an essential condiment for grilled meats, burgers, and even as a dipping sauce for fries.
Ingredients
Scale
- 1 cup ketchup
- 1/2 cup white vinegar
- 1/4 cup brown sugar (packed)
- 2 tablespoons yellow mustard
- 2 tablespoons Worcestershire sauce
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon cayenne pepper
- 1/4 teaspoon salt
Instructions
- In a medium saucepan, whisk together all ingredients until fully combined.
- Heat over medium heat until the mixture begins to simmer, stirring often to prevent sticking.
- Simmer for 6–8 minutes until thickened, stirring occasionally; then remove from heat.
- Use immediately or transfer to an airtight container and refrigerate for up to three days.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Condiment
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 30
- Sugar: 5g
- Sodium: 180mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg