Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Homemade Sweet Onion Sauce

Homemade Sweet Onion Sauce


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Eva
  • Total Time: 20 minutes
  • Yield: Approximately 12 servings 1x

Description

Recreate the beloved Homemade Sweet Onion Sauce you know from Subway with this quick and easy copycat recipe. This sauce combines a delightful mix of sweet and tangy flavors, making it an ideal condiment for sandwiches, salads, or as a dip for fresh veggies. It’s the perfect way to elevate your meals at home or impress guests during gatherings. With just a handful of simple ingredients and straightforward steps, you’ll have a delicious sauce ready in no time. Enjoy this versatile addition that can be customized to suit your taste preferences!


Ingredients

Scale
  • 1 Cup Sugar
  • 1/2 Cup Water
  • 6 Tablespoons White Vinegar
  • 1 1/2 Tablespoons Red Wine Vinegar
  • 1/2 Tablespoon Freshly Grated Onion
  • 1 Tablespoon Cornstarch
  • 2 Teaspoons Dijon Mustard
  • 2 Teaspoons Mustard Powder
  • 1 Teaspoon Poppy Seeds
  • 1/2 Teaspoon Sesame Oil
  • 1/2 Teaspoon Onion Powder
  • 1/2 Teaspoon Salt
  • 1/4 Teaspoon Garlic Powder
  • 1/4 Teaspoon Celery Seed
  • 1/4 Teaspoon Paprika
  • 1/4 Teaspoon Black Pepper

Instructions

  1. In a saucepan, combine all ingredients and ensure the grated onion is evenly mixed.
  2. Bring the mixture to a boil over medium heat while whisking continuously. Boil for 5 minutes.
  3. Reduce heat and let it simmer for an additional 5 minutes, continuing to stir.
  4. Remove from heat and allow the sauce to cool completely before transferring it to an airtight container.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Condiment
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 30g
  • Calories: 80
  • Sugar: 17g
  • Sodium: 140mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: 0g
  • Protein: <1g
  • Cholesterol: 0mg