Description
Indulge in the delectable Honey Garlic Chicken Recipe, a perfect blend of sweet and savory flavors that transforms tender chicken into a mouthwatering delight. This quick and easy recipe takes just 25 minutes to prepare, making it an ideal choice for busy weeknights or family gatherings. The chicken is pan-seared to golden perfection and then generously coated in a rich honey garlic sauce that will have everyone coming back for more. Serve it over fluffy rice or alongside vibrant vegetables for a complete meal that’s sure to impress.
Ingredients
- Chicken thighs or breasts
- Honey
- Garlic (minced)
- Soy sauce
- Olive oil
- Salt and pepper
Instructions
- Season chicken with salt and pepper on both sides.
- Heat olive oil in a non-stick skillet over medium-high heat.
- Cook chicken for 6-8 minutes per side until browned and cooked through.
- In a mixing bowl, combine honey, minced garlic, soy sauce, and optional ginger; stir well.
- Remove chicken from the skillet, pour sauce into the same pan, and simmer for 2-3 minutes until thickened.
- Return chicken to the pan, tossing in the sauce until well coated.
- Garnish with chopped green onions if desired and serve warm.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 chicken thigh (150g)
- Calories: 290
- Sugar: 15g
- Sodium: 620mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 90mg