Description
Instant Pot Chicken Burrito Bowls are the ultimate solution for busy weeknights or casual gatherings. This easy, one-pot meal requires just seven simple ingredients and can be prepared in under 40 minutes. The Instant Pot cooks everything to perfection, creating a flavorful and satisfying dish that you can customize with your favorite toppings. Whether you’re feeding a family or meal prepping for the week, this nutritious bowl packed with chicken, beans, rice, and spices is sure to please everyone at the table.
Ingredients
Scale
- 1 lb chicken breast (diced)
- 2 cups chicken broth
- 1 cup jasmine rice (rinsed)
- 1 packet taco seasoning
- 1 can black beans (drained)
- 1 cup frozen corn
- 1 cup salsa
Instructions
- Layer diced chicken in the Instant Pot and pour in the broth.
- Add rinsed rice, taco seasoning, then layer salsa, black beans, and corn on top without stirring.
- Secure the lid and set to pressure cook on Manual High for 4 minutes.
- Allow natural pressure release for 10 minutes before opening the pot.
- Fluff rice with a fork, mix in beans and corn evenly, season to taste, and serve with garnishes.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Pressure Cooking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 480
- Sugar: 3g
- Sodium: 860mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 66g
- Fiber: 10g
- Protein: 36g
- Cholesterol: 95mg