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Marry Me Chicken Pasta Recipe

Marry Me Chicken Pasta


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  • Author: Eva
  • Total Time: 30 minutes
  • Yield: Serves approximately four people 1x

Description

Marry Me Chicken Pasta is a delightful dish that blends tender chicken, sun-dried tomatoes, and a creamy Parmesan sauce with your choice of pasta. This Italian-American recipe is incredibly quick to prepare, making it perfect for busy weeknights or romantic date nights. With rich flavors and easy customization options, it’s sure to impress anyone at your table. Serve it with garlic bread or a fresh side salad to elevate the dining experience. Whether you’re looking for a comforting family meal or a special dinner, this creamy chicken pasta will become a favorite!


Ingredients

Scale
  • 8 oz dried pasta
  • 1 tablespoon olive oil
  • ½ cup onion, finely chopped
  • 34 cloves garlic, minced
  • 1 tablespoon butter
  • 1 lb chicken breasts, cut into bite-sized pieces
  • ½ teaspoon each Italian seasoning, smoked paprika, red pepper flakes, garlic powder, salt, and pepper
  • 1 cup heavy cream
  • ½ cup grated Parmesan cheese
  • ½ cup sun-dried tomatoes, chopped
  • Fresh basil leaves for garnish

Instructions

  1. Cook the pasta according to package instructions until al dente; drain and set aside.
  2. In a large skillet over medium heat, heat olive oil and sauté onions and garlic until fragrant (about 2-3 minutes).
  3. Add butter and chicken pieces; season with Italian seasoning, smoked paprika, red pepper flakes, garlic powder, salt, and pepper. Cook until the chicken is browned and cooked through (6-8 minutes).
  4. Stir in heavy cream and Parmesan cheese; let simmer for 3-4 minutes until slightly thickened.
  5. Add sun-dried tomatoes and cooked pasta; toss until everything is well-coated in sauce.
  6. Serve immediately garnished with fresh basil.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Sautéing
  • Cuisine: Italian-American

Nutrition

  • Serving Size: 1 plate (approximately 400g)
  • Calories: 680
  • Sugar: 4g
  • Sodium: 850mg
  • Fat: 38g
  • Saturated Fat: 20g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 54g
  • Fiber: 2g
  • Protein: 35g
  • Cholesterol: 120mg