Description
Indulge in the heavenly goodness of Peach Cobbler with Cake Mix, a delightful dessert that marries simplicity with flavor. This easy-to-make treat takes just 3 minutes of prep time, making it perfect for gatherings or cozy nights at home. The combination of sweet peaches and a buttery cake mix creates a mouthwatering dish that pairs beautifully with vanilla ice cream or whipped cream. As it bakes, your kitchen will fill with an inviting aroma, enticing everyone to dig in.
Ingredients
Scale
- 3 cans (15.25 oz each, sliced peaches in syrup)
- 1/2 tsp ground cinnamon
- 1 package (15.25 oz, yellow cake mix)
- 1/2 cup brown sugar
- 1 stick (1/2 cup cold butter)
Instructions
- Preheat the oven to 375°F (190°C) and grease a 9×13 baking pan.
- Pour two cans of peaches (with juice) into the pan and drain the third can before adding.
- Sprinkle cinnamon over the peaches.
- Evenly spread the yellow cake mix on top.
- Sprinkle brown sugar over the cake mix layer.
- Thinly slice cold butter and distribute it across the mixture.
- Bake for 35-40 minutes until golden brown and bubbly.
- Prep Time: 3 minutes
- Cook Time: 35–40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 107g)
- Calories: 260
- Sugar: 20g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg