Peanut Butter Popcorn Balls

Published:

by eva

Calling all peanut butter lovers! These Peanut Butter Popcorn Balls are a delicious treat and so easy to make. Salty popcorn is combined with a creamy peanut butter marshmallow sauce for a scrumptious, sweet and salty snack that’s perfect for any occasion. Whether you need a quick dessert, a fun Halloween treat, or just a tasty snack, these popcorn balls will surely please everyone.

Peanut Butter Popcorn Balls

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Why You’ll Love This Recipe

  • Easy to Make: With just a few simple steps, you can whip up these popcorn balls in no time.
  • Delicious Flavor: The combination of peanut butter and marshmallows creates a sweet and salty flavor that’s irresistible.
  • Versatile Snack: Perfect for parties, movie nights, or as an after-school treat, this recipe fits all occasions.
  • Gluten-Free Option: Made with gluten-free ingredients, it’s suitable for those with dietary restrictions.
  • Fun for Kids: Get the kids involved in making these fun snacks; they’ll love shaping the popcorn balls!

Tools and Preparation

Before diving into the recipe, gather your tools to ensure a smooth cooking process. Having everything ready will make your experience enjoyable and efficient.

Essential Tools and Equipment

  • Large bowl
  • Saucepan
  • Wooden spoon
  • Measuring cups

Importance of Each Tool

  • Large bowl: Ideal for mixing the popcorn with the peanut butter mixture without spilling.
  • Saucepan: Essential for melting the peanut butter and marshmallows together evenly.
  • Wooden spoon: Great for stirring without scratching your cookware and ensures thorough mixing.

Ingredients

Here’s what you’ll need to make these delightful Peanut Butter Popcorn Balls:

For the Popcorn Balls

  • 6 cups popped popcorn
  • ½ cup honey
  • ½ cup creamy peanut butter
  • 1 cup mini marshmallows

How to Make Peanut Butter Popcorn Balls

Step 1: Prepare the Popcorn

  1. Place the popped popcorn in a large bowl.

Step 2: Make the Peanut Butter Mixture

  1. In a saucepan on the skillet over medium heat, add the honey and creamy peanut butter.
  2. Stir to combine these ingredients until they are well blended.

Step 3: Add Marshmallows

  1. Add the mini marshmallows to the saucepan.
  2. Cook for 1-2 minutes or until the marshmallows have melted completely.

Step 4: Combine Mixtures

  1. Remove from heat and pour the peanut butter mixture over the popped popcorn.
  2. Toss gently to coat the popcorn evenly with the mixture.

Step 5: Form into Balls

  1. Allow cooling for about 15-20 minutes until it’s cool enough to handle.
  2. Form into approximately 10 popcorn balls using your hands.

Step 6: Serve or Store

  1. Serve right away or store in an airtight container until ready to enjoy.

Now you’re ready to indulge in these delightful Peanut Butter Popcorn Balls! They’re sure to be a favorite among friends and family alike!

How to Serve Peanut Butter Popcorn Balls

Peanut Butter Popcorn Balls make a delightful treat for any occasion. Whether you’re hosting a party or just looking for a fun snack, these popcorn balls can be served in various ways to enhance their appeal.

As Party Favors

  • Wrap individual popcorn balls in clear cellophane bags tied with colorful ribbons for an eye-catching presentation. Ideal for children’s parties or gatherings.

For Movie Nights

  • Serve the popcorn balls in cute paper cups alongside your favorite films. They make a perfect sweet and salty snack that everyone will enjoy.

At Halloween Gatherings

  • Decorate the popcorn balls with spooky sprinkles or edible glitter to fit the Halloween theme. These treats are sure to be a hit at any Halloween bash.

As Lunchbox Treats

  • Pack a couple of these popcorn balls in lunchboxes as a fun surprise. They offer a tasty alternative to traditional sweets and are easy to grab on the go.

With Hot Chocolate

  • Enjoy Peanut Butter Popcorn Balls with warm hot chocolate during chilly evenings. The creamy peanut butter pairs wonderfully with the rich drink, making it a cozy combo.
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How to Perfect Peanut Butter Popcorn Balls

For perfectly shaped and delicious Peanut Butter Popcorn Balls, follow these simple tips:

  • Use fresh popcorn: Ensure your popcorn is freshly popped for the best texture and flavor.
  • Allow cooling time: Let the mixture cool enough before shaping; this prevents burns and helps maintain shape.
  • Moisten your hands: Lightly wetting your hands while forming the balls prevents sticking.
  • Store properly: Keep leftover popcorn balls in an airtight container to maintain freshness and prevent them from becoming hard.

Best Side Dishes for Peanut Butter Popcorn Balls

Pairing side dishes with Peanut Butter Popcorn Balls can elevate your snack experience. Consider these options:

  1. Fruit Skewers: Fresh fruit on skewers adds color and nutrition, balancing the sweetness of the popcorn balls.
  2. Veggie Platter: Crunchy vegetables provide a healthy contrast and keep things light and refreshing.
  3. Cheese Cubes: A platter of assorted cheese cubes can complement the creamy peanut butter flavor beautifully.
  4. Chocolate-Dipped Pretzels: Sweet and salty pretzels create an exciting flavor dynamic when enjoyed alongside popcorn balls.
  5. Trail Mix: A mix of nuts, dried fruits, and seeds adds crunch and variety to your snack table.
  6. Mini Sandwiches: Small sandwiches filled with savory ingredients can round out your spread nicely, offering balance to sweet treats.

Common Mistakes to Avoid

Making Peanut Butter Popcorn Balls can be fun, but there are common pitfalls that can ruin your treat. Here are some mistakes to watch out for:

  • Skipping the popcorn measurement: It’s essential to measure 6 cups of popped popcorn precisely. Too much or too little can affect the texture of your popcorn balls.

  • Not stirring enough: When combining the peanut butter mixture with popcorn, make sure to toss thoroughly. This ensures every piece is coated and flavorful.

  • Using old marshmallows: Fresh mini marshmallows melt better and create a smoother texture in your Peanut Butter Popcorn Balls. Check expiration dates before using them.

  • Rushing the cooling process: Allowing the mixture to cool for 15-20 minutes is crucial. If you try to form them too soon, they may not hold their shape.

  • Storing improperly: To keep your popcorn balls fresh, use an airtight container. Otherwise, they may become stale quickly.

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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • They will stay fresh for up to 3 days in the fridge.

Freezing Peanut Butter Popcorn Balls

  • Wrap each popcorn ball individually in plastic wrap.
  • Place them in a freezer-safe bag or container; they can last up to 2 months.

Reheating Peanut Butter Popcorn Balls

  • Oven: Preheat to 350°F (175°C) and warm for about 5-7 minutes.
  • Microwave: Heat on low power for 10-15 seconds at a time until soft.
  • Stovetop: Use a pan on low heat for a couple of minutes, flipping occasionally until warmed.

Frequently Asked Questions

What are Peanut Butter Popcorn Balls?

Peanut Butter Popcorn Balls are sweet and salty snacks made by coating popcorn with a mixture of peanut butter, honey, and marshmallows. They are easy to make and perfect for parties!

Can I customize my Peanut Butter Popcorn Balls?

Absolutely! You can add chocolate chips, nuts, or dried fruits to create your unique flavor combination while still enjoying that classic peanut butter taste.

Are Peanut Butter Popcorn Balls gluten-free?

Yes! This recipe is naturally gluten-free as it uses popcorn and other gluten-free ingredients. Always check labels if you have dietary restrictions.

How long do Peanut Butter Popcorn Balls last?

When stored properly in an airtight container at room temperature, they can last up to 3 days. If frozen, they can be kept for about 2 months.

Final Thoughts

These Peanut Butter Popcorn Balls offer a delightful mix of flavors that will satisfy any sweet tooth. They are easy to prepare and perfect for sharing at gatherings or enjoying as an everyday snack. Feel free to customize them with your favorite mix-ins!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Peanut Butter Popcorn Balls

Peanut Butter Popcorn Balls


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  • Author: Eva
  • Total Time: 15 minutes
  • Yield: Approximately 10 servings 1x

Description

Peanut Butter Popcorn Balls are a delightful combination of sweet and salty flavors, making them the perfect treat for any occasion. These easy-to-make snacks feature crunchy popcorn coated in a creamy mixture of peanut butter, honey, and gooey marshmallows. With just a few simple ingredients, you can whip up this fun dessert that kids and adults alike will love. Whether you’re preparing for a party, movie night, or looking for a quick snack, these popcorn balls are sure to be a hit. Plus, they’re easily customizable with your favorite mix-ins like chocolate chips or nuts!


Ingredients

Scale
  • 6 cups popped popcorn
  • ½ cup honey
  • ½ cup creamy peanut butter
  • 1 cup mini marshmallows

Instructions

  1. In a large bowl, place the popped popcorn.
  2. In a saucepan over medium heat, combine honey and peanut butter until well blended.
  3. Stir in mini marshmallows and cook for 1-2 minutes until melted.
  4. Pour the peanut butter mixture over the popcorn and toss to coat evenly.
  5. Allow cooling for 15-20 minutes before forming into balls with your hands.
  6. Serve immediately or store in an airtight container.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Desserts
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 popcorn ball (40g)
  • Calories: 140
  • Sugar: 8g
  • Sodium: 70mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg

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