Description
Pina Colada Sangria is the perfect summer beverage that effortlessly combines the refreshing flavors of tropical fruits with the classic charm of sangria. This delightful drink features just five easy-to-find ingredients, making it a breeze to prepare for any gathering. Imagine sipping on this vibrant cocktail at pool parties, beach days, or backyard barbecues—it’s like a vacation in a glass! The blend of pineapple juice and coconut rum creates a sweet and fruity flavor profile that will impress your guests and keep the good vibes flowing. With its crowd-pleasing appeal and customizable options, this Pina Colada Sangria is sure to become your go-to recipe for summer celebrations.
Ingredients
- 1 1/2 cups pineapple juice
- 1 1/2 bottles Moscato white wine
- 1 cup coconut rum
- 1 1/2 cups chopped pineapple (canned)
- 1/2 cup maraschino cherries (with juice)
Instructions
- In a large pitcher, mix together the pineapple juice, Moscato, coconut rum, chopped pineapple, and maraschino cherries.
- Stir gently until all ingredients are well combined. If serving immediately, add ice.
- For optimal flavor, refrigerate for at least one hour or overnight before serving.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Drink
- Method: Mixing
- Cuisine: Tropical
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 220
- Sugar: 28g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg