Description
Puppy Chow Chocolate Truffles are the ultimate no-bake treat that combines the crunchy goodness of Chex cereal with creamy peanut butter and rich chocolate. These delightful bites are perfect for any occasion, from casual snacking to festive gatherings. With their unique texture and irresistible flavor, they’re a hit among kids and adults alike. Whether you enjoy them as a sweet indulgence or share them as gifts, these truffles are sure to impress. Easy to make and endlessly customizable, you can add your favorite toppings for an extra flair. Get ready to indulge in this deliciously satisfying treat!
Ingredients
Scale
- 4 cups rice Chex
- 1 cup peanut butter
- 1/3 cup powdered sugar (plus more for coating)
- 2 cups semi-sweet chocolate chips
Instructions
- In a mixing bowl, combine peanut butter and powdered sugar. Microwave in 10-second intervals until melted and smooth.
- Crush rice Chex in a large bowl, leaving some larger chunks for texture.
- Pour the melted peanut butter mixture over the crushed cereal and stir until combined. Chill in the refrigerator for 30 minutes.
- Melt semi-sweet chocolate chips using a double boiler or microwave until smooth.
- Roll chilled cereal mixture into balls (about 1 ½ tablespoons each).
- Dip each ball into melted chocolate until fully coated, then place on parchment paper to harden.
- Once hardened, roll truffles in powdered sugar before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle (30g)
- Calories: 130
- Sugar: 12g
- Sodium: 30mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg