Reuben Balls with Spicy Thousand Island Dipping Sauce

These Reuben Balls with Spicy Thousand Island Dipping Sauce are the ultimate bite-sized snack, combining all the flavors of a classic Reuben sandwich in a crispy, cheesy package. Perfect for parties, game days, or any occasion, these golden-fried delights bring a unique twist to your appetizer spread. Their combination of savory corned beef and zesty sauce will keep your guests coming back for more.

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• How to Make Reuben Balls with Spicy Thousand Island Dipping Sauce
• Step 1: Prepare the Filling
• Step 2: Form the Balls
• Step 3: Coat Each Ball
• Step 4: Fry the Balls
• Step 5: Make the Dipping Sauce
• Step 6: Serve and Enjoy!
• How to Serve Reuben Balls with Spicy Thousand Island Dipping Sauce
• On a Platter
• With Fresh Veggies
• As Part of a Snack Board
• With Extra Dipping Sauces
• In Mini Buns
• How to Perfect Reuben Balls with Spicy Thousand Island Dipping Sauce
• Best Side Dishes for Reuben Balls with Spicy Thousand Island Dipping Sauce
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Reuben Balls with Spicy Thousand Island Dipping Sauce
• Reheating Reuben Balls with Spicy Thousand Island Dipping Sauce
• Frequently Asked Questions
• What are Reuben Balls with Spicy Thousand Island Dipping Sauce?
• Can I make these ahead of time?
• How do I customize the dipping sauce?
• What should I serve with Reuben Balls?
• Are there any vegetarian options?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Easy to Make: With simple ingredients and straightforward instructions, you can whip up these snacks quickly.
• Flavor Explosion: The rich taste of corned beef and Swiss cheese combined with the tangy dipping sauce creates an unforgettable flavor experience.
• Versatile Serving Options: Serve these Reuben balls at parties, game days, or as a delightful snack anytime.
• Crowd-Pleaser: They appeal to both adults and kids, making them perfect for family gatherings or casual get-togethers.
• Comfort Food Twist: Enjoy all the comforts of a Reuben sandwich in a fun, finger-food format.

Tools and Preparation

To create these delicious Reuben Balls with Spicy Thousand Island Dipping Sauce, you’ll need some essential tools to make the process smooth and enjoyable.

Essential Tools and Equipment

• Mixing bowl
• Baking sheet
• Skillet or saucepan
• Whisk
• Cooking thermometer (optional)

Importance of Each Tool

• Mixing Bowl: A spacious bowl allows you to combine ingredients easily without making a mess.
• Skillet or Saucepan: Necessary for frying the Reuben balls evenly, giving them that perfect crispy texture.

Ingredients

Ingredients:
– 1 ½ cups chopped or shredded corned beef
– 1 cup sauerkraut, drained and squeezed dry
– 1 cup shredded Swiss cheese
– 4 ounces cream cheese, softened
– 1 tablespoon Dijon mustard
– ½ cup all-purpose flour
– 2 eggs, beaten
– 1 ½ cups breadcrumbs (panko recommended)
– Vegetable oil, for frying
– ½ cup mayonnaise
– 2 tablespoons ketchup
– 1 tablespoon pickle relish
– 1 teaspoon hot sauce (adjust to taste)
– ½ teaspoon smoked paprika

How to Make Reuben Balls with Spicy Thousand Island Dipping Sauce

Step 1: Prepare the Filling

In a mixing bowl, combine chopped or shredded corned beef, sauerkraut, Swiss cheese, cream cheese, and Dijon mustard. Mix until well combined. Refrigerate the mixture for about 30 minutes to firm up.

Step 2: Form the Balls

Scoop out the chilled mixture using a spoon or cookie scoop into 1-inch portions. Roll each portion into balls and place them on a lined baking sheet. Return them to the refrigerator while you prepare for frying.

Step 3: Coat Each Ball

Prepare three shallow dishes: one with flour, one with beaten eggs, and one with breadcrumbs.
Roll each ball in the flour first.
Dip it into the beaten eggs next.
Finally, coat it thoroughly with breadcrumbs.

Step 4: Fry the Balls

Heat vegetable oil in a skillet or saucepan over medium heat until it reaches about 350°F (175°C). Carefully add the coated balls in small batches to avoid overcrowding. Fry them for approximately 2–3 minutes or until they are golden brown and crispy on all sides. Drain on paper towels afterward.

Step 5: Make the Dipping Sauce

In a separate bowl, whisk together mayonnaise, ketchup, pickle relish, hot sauce, and smoked paprika until smooth. Adjust seasoning according to your taste preference.

Step 6: Serve and Enjoy!

Arrange your freshly made Reuben Balls on a platter alongside the spicy dipping sauce. Serve warm and enjoy this delightful snack!

How to Serve Reuben Balls with Spicy Thousand Island Dipping Sauce

Reuben Balls with Spicy Thousand Island Dipping Sauce are versatile and perfect for any gathering. Whether you’re hosting a party or enjoying a casual get-together, here are some delightful ways to serve them.

On a Platter

• Arrange the Reuben Balls in a circular pattern on a large platter. This presentation invites guests to help themselves and enjoy the snack.

With Fresh Veggies

• Serve alongside fresh vegetable sticks like carrots, celery, and bell peppers. The crunch of the veggies complements the richness of the Reuben Balls.

As Part of a Snack Board

• Include the Reuben Balls on a charcuterie board. Pair them with cheeses, cured meats, olives, and pickles for a diverse flavor experience.

With Extra Dipping Sauces

• Offer additional dipping sauces like ranch or BBQ for those who might want more variety. This can cater to different taste preferences among your guests.

In Mini Buns

• For a fun twist, serve the Reuben Balls in small slider buns. Add lettuce and tomato for a mini sandwich experience that’s easy to eat.

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How to Perfect Reuben Balls with Spicy Thousand Island Dipping Sauce

To ensure your Reuben Balls turn out perfectly crispy and flavorful, follow these helpful tips.

• Chill the mixture: Allowing the filling to chill before forming balls makes it easier to shape and helps maintain their form during frying.
• Use panko breadcrumbs: Panko breadcrumbs provide an extra crunch compared to regular breadcrumbs, making your Reuben Balls even more delicious.
• Fry in batches: Frying too many at once can lower the oil temperature. Fry in small batches for consistent crispiness.
• Adjust spice levels: Taste your dipping sauce and adjust hot sauce according to your preferred spice level for maximum enjoyment.
• Let them drain: After frying, place the balls on paper towels to absorb excess oil, ensuring they stay crispy.
• Serve warm: For the best flavor and texture experience, serve your Reuben Balls immediately after cooking while they are still warm.

Best Side Dishes for Reuben Balls with Spicy Thousand Island Dipping Sauce

Pairing side dishes with your Reuben Balls can enhance your meal. Here are some excellent options that complement their flavors well.

1. Coleslaw: This crunchy salad adds freshness and balances the richness of the fried balls.
2. Potato Wedges: Seasoned potato wedges offer a hearty side that pairs nicely with the savory taste of Reuben Balls.
3. Pickle Chips: Crispy pickle chips bring out the tangy notes in your dish while adding an extra crunch.
4. Sweet Potato Fries: The sweetness of these fries contrasts beautifully with the savory flavors of the balls.
5. Macaroni Salad: A classic side that adds creaminess without overpowering the main dish’s flavors.
6. Beer Battered Onion Rings: These crispy rings provide an indulgent side that is always a hit at parties.

Common Mistakes to Avoid

When making Reuben Balls with Spicy Thousand Island Dipping Sauce, it’s easy to run into a few common pitfalls. Here are some mistakes to watch out for:

• Overmixing the filling: Mixing too much can make the texture dense. Instead, mix just until combined for a light and fluffy filling.
• Not chilling the mixture: Skipping refrigeration can lead to balls that lose shape. Always chill the mixture before rolling to maintain structure.
• Using too much oil: Excess oil can cause greasy Reuben Balls. Use enough oil for frying, but not so much that they float.
• Inconsistent ball sizes: Making unevenly sized balls can result in uneven cooking. Use a scoop to ensure uniformity for consistent frying.
• Skipping the seasoning: Forgetting spices can dull flavors. Don’t be shy with seasoning; taste and adjust before frying.
• Serving cold: Cold Reuben Balls lack flavor and appeal. Serve them warm right after frying for the best experience.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• They will keep for up to 3 days in the fridge.

Freezing Reuben Balls with Spicy Thousand Island Dipping Sauce

• Freeze in a single layer on a baking sheet before transferring to a freezer-safe container.
• They can last up to 2 months in the freezer.

Reheating Reuben Balls with Spicy Thousand Island Dipping Sauce

• Oven: Preheat to 375°F (190°C) and bake for about 10-15 minutes until heated through.
• Microwave: Heat on medium power for about 30 seconds, checking regularly as they can become soggy.
• Stovetop: Warm in a skillet over low heat, turning occasionally until heated evenly.

Frequently Asked Questions

What are Reuben Balls with Spicy Thousand Island Dipping Sauce?

Reuben Balls are bite-sized snacks that combine corned beef, Swiss cheese, sauerkraut, and spices, all coated and fried until crispy. They are served with a spicy dipping sauce.

Can I make these ahead of time?

Yes! You can prepare the mixture ahead of time and refrigerate it. Roll them into balls just before frying or freeze them for later use.

How do I customize the dipping sauce?

Feel free to adjust the ingredients in the dipping sauce by adding more hot sauce for extra heat or substituting Greek yogurt for mayonnaise for a lighter option.

What should I serve with Reuben Balls?

These delicious bites pair well with various sides such as potato wedges, pickles, or even a simple green salad for balance.

Are there any vegetarian options?

Yes! You can substitute corned beef with mushrooms or tempeh seasoned similarly to achieve a vegetarian version of these tasty treats.

Final Thoughts

Reuben Balls with Spicy Thousand Island Dipping Sauce offer an irresistible blend of flavors that is sure to please any crowd. Their versatility makes them perfect for parties or cozy nights at home. Feel free to customize them by adding your favorite ingredients or adjusting spice levels!