Ridiculously Easy Peach Cobbler

Ridiculously Easy Peach Cobbler is the perfect dessert for any occasion. Whether you’re hosting a summer barbecue, a cozy family dinner, or just craving something sweet, this recipe fits the bill. With its simple ingredients and straightforward steps, you’ll have a warm, comforting treat ready in no time. The combination of juicy peaches and a buttery topping creates an irresistible flavor that will impress everyone.

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Peach Base
• For the Batter
• How to Make Ridiculously Easy Peach Cobbler
• Step 1: Preheat the Oven
• Step 2: Prepare the Peaches
• Step 3: Mix the Batter
• Step 4: Assemble and Bake
• Step 5: Serve Your Cobbler
• How to Serve Ridiculously Easy Peach Cobbler
• Pair with Ice Cream
• Serve with Fresh Whipped Cream
• Enjoy with Yogurt
• Add Nuts for Crunch
• How to Perfect Ridiculously Easy Peach Cobbler
• Best Side Dishes for Ridiculously Easy Peach Cobbler
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Ridiculously Easy Peach Cobbler
• Reheating Ridiculously Easy Peach Cobbler
• Frequently Asked Questions
• Can I use fresh peaches instead of canned?
• What can I serve with Ridiculously Easy Peach Cobbler?
• How can I customize my Ridiculously Easy Peach Cobbler?
• Is this recipe suitable for gluten-free diets?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Quick and Simple: This dessert comes together in just a few minutes with minimal effort.
• Delicious Flavor: The sweet, tender peaches combined with a crispy top create a delightful taste experience.
• Versatile Serving Options: Serve it warm with ice cream or at room temperature—it’s delicious either way!
• Perfect for Any Occasion: Whether it’s a holiday gathering or a weeknight treat, this cobbler is always a hit.
• No Special Skills Required: Anyone can make this cobbler, even novice bakers.

Tools and Preparation

Getting your tools ready is essential for making Ridiculously Easy Peach Cobbler. Having the right equipment on hand makes the process smooth and enjoyable.

Essential Tools and Equipment

• 9-inch round cake pan or 8-inch square pan
• Mixing bowls
• Measuring cups
• Whisk or spoon

Importance of Each Tool

• Cake Pan: Provides the perfect shape for baking and ensures even cooking.
• Mixing Bowls: Essential for combining ingredients without mess.
• Measuring Cups: Accuracy in ingredient measurements leads to better results.
• Whisk or Spoon: Helps you mix the batter smoothly for an even texture.

Ingredients

For the Peach Base

• 3 15-ounce cans of sliced peaches
• 6 tablespoons unsalted butter, melted

For the Batter

• 1 cup of sugar
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1 cup milk

How to Make Ridiculously Easy Peach Cobbler

Step 1: Preheat the Oven

Preheat your oven to 350 degrees F. This ensures that your cobbler bakes evenly from start to finish.

Step 2: Prepare the Peaches

• Drain the canned peaches thoroughly.
• Pour them into your prepared 9-inch round cake pan or an 8-inch square pan.
• Drizzle the melted butter over the peach slices evenly.

Step 3: Mix the Batter

In a medium mixing bowl:
Combine 1 cup of sugar, 1 cup of all-purpose flour, and 1 teaspoon of baking powder.
Add 1 cup of milk, then mix until smooth. It’s okay if there are some lumps; don’t overmix!

Step 4: Assemble and Bake

• Pour the batter over the peaches in your pan. Don’t worry if some peaches peek through; this creates a rustic look.
• Place in your preheated oven and bake for about one hour until golden brown on top and slightly crispy at the edges.

Step 5: Serve Your Cobbler

Allow it to cool slightly before serving warm or at room temperature. Enjoy this Ridiculously Easy Peach Cobbler!

How to Serve Ridiculously Easy Peach Cobbler

Serving your Ridiculously Easy Peach Cobbler can elevate the experience and make it even more delightful. Here are some creative suggestions to enjoy this sweet treat.

Pair with Ice Cream

• Vanilla Ice Cream: The classic choice that complements the warm cobbler perfectly.
• Cinnamon Ice Cream: Adds a warm spice flavor that enhances the peach sweetness.

Serve with Fresh Whipped Cream

• Homemade Whipped Cream: Light and airy, it’s a perfect topping for a rich dessert.
• Flavored Whipped Cream: Consider adding vanilla or almond extract for an extra touch.

Enjoy with Yogurt

• Greek Yogurt: A tangy contrast that balances the sweetness of the cobbler.
• Flavored Yogurt: Options like peach or vanilla can enhance the overall flavor profile.

Add Nuts for Crunch

• Chopped Pecans: Offers a buttery crunch that pairs well with soft peaches.
• Sliced Almonds: A light, nutty addition that adds texture without overpowering the dish.

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How to Perfect Ridiculously Easy Peach Cobbler

To truly master your Ridiculously Easy Peach Cobbler, consider these helpful tips. They will ensure you achieve the best texture and flavor.

• Use ripe peaches: Fresh, ripe peaches can enhance the flavor. If using canned, choose those packed in juice for better taste.
• Adjust sweetness: Feel free to reduce sugar if you prefer a less sweet dessert, especially if your peaches are very ripe.
• Experiment with spices: Adding cinnamon or nutmeg can give your cobbler a warm twist that complements the fruit.
• Serve warm: For optimal enjoyment, serve your cobbler while it’s still warm from the oven for gooey goodness.

Best Side Dishes for Ridiculously Easy Peach Cobbler

Pairing side dishes with your Ridiculously Easy Peach Cobbler can round out a meal beautifully. Here are some great options to consider:

1. Grilled Chicken: Lightly seasoned chicken adds protein without overwhelming flavors.
2. Cornbread: This southern classic brings a sweet and savory balance to your meal.
3. Green Salad: A refreshing salad with vinaigrette helps cut through the sweetness of the cobbler.
4. Roasted Vegetables: Caramelized veggies add hearty depth and color to your plate.
5. Mashed Potatoes: Creamy potatoes provide comfort and warmth alongside your dessert.
6. Baked Beans: Sweet and smoky beans offer a contrasting flavor profile that complements peach cobbler well.

Common Mistakes to Avoid

Making the Ridiculously Easy Peach Cobbler is a breeze, but there are a few common mistakes to watch out for. Here are some tips to ensure your cobbler turns out perfectly every time.

• Using Undrained Peaches: Always drain canned peaches before using them. Excess liquid can make the batter too soggy.
• Skipping the Butter: The melted butter is crucial for flavor and texture. Never skip it; pour it evenly over the peaches.
• Overmixing the Batter: Mix just until combined to keep the cobbler light and fluffy. Overmixing can lead to a dense texture.
• Not Preheating the Oven: Always preheat your oven to 350 degrees F before baking. This ensures even cooking and a golden crust.
• Ignoring Baking Time: Keep an eye on your cobbler as it bakes. Different ovens may require slight adjustments in baking time.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Use within 3-5 days for best quality.

Freezing Ridiculously Easy Peach Cobbler

• Allow the cobbler to cool completely before freezing.
• Wrap it tightly with plastic wrap and then foil, or place in a freezer-safe container.
• It can be frozen for up to 3 months.

Reheating Ridiculously Easy Peach Cobbler

• Oven: Preheat your oven to 350 degrees F, cover with foil, and heat for about 20 minutes until warmed through.
• Microwave: Place a slice on a microwave-safe plate, cover with a paper towel, and heat for about 30 seconds or until warm.
• Stovetop: In a skillet over medium heat, add a bit of butter and warm slices until heated through.

Frequently Asked Questions

If you’re curious about making this delicious dessert, here are some frequently asked questions regarding the Ridiculously Easy Peach Cobbler.

Can I use fresh peaches instead of canned?

Yes, fresh peaches can be used! Just slice and prepare them similarly, adjusting sugar based on sweetness.

What can I serve with Ridiculously Easy Peach Cobbler?

This cobbler pairs wonderfully with vanilla ice cream or whipped cream for added indulgence.

How can I customize my Ridiculously Easy Peach Cobbler?

Feel free to add spices like cinnamon or nutmeg, or mix in berries for a fruit medley twist!

Is this recipe suitable for gluten-free diets?

Absolutely! Substitute all-purpose flour with your favorite gluten-free flour blend.

Final Thoughts

The Ridiculously Easy Peach Cobbler is not only simple but also incredibly versatile. You can enjoy it warm from the oven or at room temperature, making it perfect for any occasion. Feel free to customize it by adding different fruits or spices. Give this delightful recipe a try, and enjoy its comforting flavors!