Description
Indulge in the comforting flavors of our Sausage Tortellini Soup, a delicious blend of creamy broth, savory Italian sausage, and tender tortellini, all enhanced by nutrient-rich kale. This hearty soup is not only a crowd-pleaser but also incredibly quick to prepare—ready in just 30 minutes! Perfect for busy weeknights or cozy family dinners, it pairs beautifully with garlic bread or a fresh salad. With its rich taste and simple ingredients, this dish promises to warm your soul and satisfy your hunger.
Ingredients
Scale
- 1 pound ground Italian sausage
- 1 small yellow onion (diced)
- 3 cloves garlic (minced)
- 2 cups kale (chopped)
- 5 cups chicken broth
- 1 cup heavy cream
- 2 cups tortellini (refrigerated or frozen)
- 3 Tablespoons flour
- 1 teaspoon dried basil
- ½ teaspoon oregano
- 1 pinch cayenne (optional)
- 1 teaspoon hot sauce
- ½ teaspoon mustard powder
- ¼ teaspoon pepper
- 1 pinch red pepper flakes
- Salt/ to taste
Instructions
- In a large pot over medium-high heat, cook the ground sausage and diced onions until browned. Drain excess grease and add minced garlic; sauté for an additional minute.
- Stir in flour and spices; cook for 1–2 minutes to enhance flavor.
- Gradually pour in chicken broth while scraping the bottom of the pot, then stir in heavy cream. Bring to a boil before reducing to a simmer.
- Add chopped kale and tortellini; let simmer for about 3–5 minutes until heated through.
- Adjust seasonings as needed before serving hot.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 390
- Sugar: 2g
- Sodium: 850mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 60mg