Savory Breakfast Sausage and Cheese Casserole Recipe

Hello, dear food enthusiasts! Are you looking for a hearty and satisfying breakfast that’s sure to become a family favorite? Look no further! This Savory Breakfast Sausage and Cheese Casserole is the perfect dish to start your day on a delicious note. Whether you’re hosting a brunch or simply want to treat yourself to something special, this casserole will not disappoint. Let’s dive into this delightful recipe!

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Base
• How to Make Savory Breakfast Sausage and Cheese Casserole Recipe
• Step 1: Preheat the Oven
• Step 2: Cook the Sausage
• Step 3: Prepare the Crescent Roll Base
• Step 4: Add Sausage and Cheese
• Step 5: Whisk Egg Mixture
• Step 6: Combine Layers
• Step 7: Bake Your Casserole
• Step 8: Serve
• How to Serve Savory Breakfast Sausage and Cheese Casserole Recipe
• Pair with Fresh Fruits
• Add a Side Salad
• Serve with Condiments
• Enhance with Beverages
• How to Perfect Savory Breakfast Sausage and Cheese Casserole Recipe
• Best Side Dishes for Savory Breakfast Sausage and Cheese Casserole Recipe
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Savory Breakfast Sausage and Cheese Casserole Recipe
• Reheating Savory Breakfast Sausage and Cheese Casserole Recipe
• Frequently Asked Questions
• What makes this Savory Breakfast Sausage and Cheese Casserole Recipe special?
• Can I customize ingredients in my Savory Breakfast Sausage and Cheese Casserole Recipe?
• How do I know when my casserole is done baking?
• Is this casserole suitable for meal prep?
• Can I use turkey sausage instead of regular sausage?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Easy to Prepare: With simple ingredients and straightforward steps, this recipe makes breakfast stress-free.
• Flavorful & Hearty: The combination of sausage and cheese creates a rich flavor profile that everyone will enjoy.
• Perfect for Any Occasion: Whether it’s a weekend brunch or a busy weekday morning, this casserole fits all scenarios.
• Make-Ahead Option: Prepare it the night before, refrigerate, and just bake in the morning for convenience.
• Feeds a Crowd: Ideal for gatherings, this dish can easily serve multiple guests without any fuss.

Tools and Preparation

To whip up this tasty casserole, having the right tools on hand can make your cooking experience smoother. Here are some essential items you’ll need:

Essential Tools and Equipment

• Skillet
• Mixing bowl
• Whisk
• Casserole dish (9×13 inches)
• Oven

Importance of Each Tool

• Skillet: Perfect for browning your sausage evenly, ensuring rich flavor throughout the dish.
• Mixing bowl: Allows you to combine ingredients efficiently, making sure everything is well-mixed for optimal taste.
• Casserole dish: A good quality dish helps with even baking and easy serving.

Ingredients

For the Base

• 6 large eggs
• 1 pound breakfast sausage
• 1 cup whole milk
• 2 cups cheddar cheese, shredded
• ½ teaspoon black pepper
• ½ teaspoon sea salt
• ½ teaspoon dried minced garlic
• ½ teaspoon dried minced onion
• 1 refrigerated crescent roll dough sheet

How to Make Savory Breakfast Sausage and Cheese Casserole Recipe

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). This will ensure it’s ready for baking once you complete assembling the casserole.

Step 2: Cook the Sausage

In a skillet, brown the breakfast sausage over medium heat.
Once cooked, drain any excess oil.
Set the sausage aside to cool for about 5 minutes. This helps prevent greasiness in your final dish.

Step 3: Prepare the Crescent Roll Base

Unroll the crescent roll dough sheet:
Press it evenly into the bottom of a greased 9×13-inch casserole dish.
Pinch any seams together to form a solid base.

Step 4: Add Sausage and Cheese

Evenly sprinkle the browned sausage over the dough:
Follow with an even layer of shredded cheddar cheese.
This ensures every bite is packed with flavor.

Step 5: Whisk Egg Mixture

In a mixing bowl:
Whisk together the eggs, milk, black pepper, sea salt, dried minced garlic, and dried minced onion until well combined.
This step is crucial as it binds all ingredients together.

Step 6: Combine Layers

Pour the egg mixture evenly over the sausage and cheese layer:
Ensure it covers all areas for consistent cooking.

Step 7: Bake Your Casserole

Place the casserole in your preheated oven:
Bake for 30-35 minutes or until set and golden brown on top.

Step 8: Serve

Once done:
Remove from oven and garnish with fresh parsley if desired.
Cut into squares (about 12) and serve warm.

Enjoy your Savory Breakfast Sausage and Cheese Casserole as a delightful start to your day!

How to Serve Savory Breakfast Sausage and Cheese Casserole Recipe

Serving your Savory Breakfast Sausage and Cheese Casserole can elevate the dining experience, making it even more enjoyable. Whether you’re serving it at a brunch gathering or a cozy family breakfast, here are some delightful ways to present this dish.

Pair with Fresh Fruits

• Seasonal Berries: Strawberries, blueberries, and raspberries add a refreshing contrast to the savory casserole.
• Sliced Melon: A mix of cantaloupe and honeydew can cleanse the palate between bites.

Add a Side Salad

• Mixed Greens: Tossed greens with a light vinaigrette can balance the richness of the casserole.
• Caprese Salad: Fresh tomatoes, mozzarella, and basil create a vibrant flavor that complements the dish perfectly.

Serve with Condiments

• Hot Sauce: A dash of hot sauce can spice things up for those who enjoy a kick.
• Sour Cream: A dollop of sour cream adds creaminess and tang that pairs well with the casserole.

Enhance with Beverages

• Freshly Squeezed Juice: Orange or apple juice adds a sweet touch that brightens up the meal.
• Coffee or Tea: A warm beverage makes for a comforting start to the day.

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How to Perfect Savory Breakfast Sausage and Cheese Casserole Recipe

To ensure your Savory Breakfast Sausage and Cheese Casserole turns out perfectly every time, consider these helpful tips.

• Use Fresh Ingredients: Always opt for fresh eggs and high-quality sausage to enhance flavor.
• Don’t Overcook the Sausage: Brown it until just cooked; overcooking can make it tough in the casserole.
• Whisk Eggs Thoroughly: Ensure your egg mixture is well combined for an even texture throughout.
• Let It Rest Before Serving: Allowing the casserole to sit for about 10 minutes after baking helps it set better.
• Experiment with Cheeses: While cheddar is classic, mixing in other cheeses like mozzarella or pepper jack can add depth.

Best Side Dishes for Savory Breakfast Sausage and Cheese Casserole Recipe

Complement your Savory Breakfast Sausage and Cheese Casserole with these delightful side dishes. Each one brings its own unique flavors to round out your breakfast spread.

1. Fruit Salad: A colorful mix of fruits provides freshness and sweetness that pairs wonderfully with savory dishes.
2. Hash Browns: Crispy hash browns add texture and heartiness to your breakfast table.
3. Avocado Toast: Creamy avocado on toasted bread offers healthy fats and balances out the richness of the casserole.
4. Pancakes or Waffles: Fluffy pancakes or waffles topped with syrup provide a sweet contrast to savory flavors.
5. Yogurt Parfait: Layers of yogurt, granola, and fruit make for a light yet satisfying option alongside your casserole.
6. Bacon or Turkey Bacon: Crispy bacon adds another layer of savory goodness that many love at breakfast.

Common Mistakes to Avoid

When preparing your Savory Breakfast Sausage and Cheese Casserole, it’s easy to overlook a few key details. Here are some common mistakes to avoid.

• Skipping the cooling step: Failing to allow the sausage to cool can make your casserole greasy. Always let it sit for 5 minutes after cooking.
• Not pressing the dough properly: If the crescent roll dough isn’t pressed evenly, it won’t provide a solid base. Make sure to pinch seams together for a uniform layer.
• Overbaking the casserole: Leaving it in the oven too long can lead to a dry dish. Keep an eye on it, and bake until it’s golden brown and set.
• Ignoring seasoning adjustments: Not tasting your mixture before baking may result in bland flavors. Be sure to adjust salt and spices according to your preference.
• Cutting too soon: Cutting into the casserole while it’s still hot can cause it to fall apart. Let it cool slightly before slicing into squares.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• The casserole will stay fresh for up to 3-4 days in the refrigerator.

Freezing Savory Breakfast Sausage and Cheese Casserole Recipe

• Wrap individual portions tightly in plastic wrap or aluminum foil.
• Place in a freezer-safe container; it can be frozen for up to 2 months.

Reheating Savory Breakfast Sausage and Cheese Casserole Recipe

• Oven: Preheat your oven to 350°F (175°C). Cover with foil and heat for about 20 minutes or until warmed through.
• Microwave: Place a portion on a microwave-safe plate, cover, and heat for 1-2 minutes or until hot.
• Stovetop: Heat slices in a skillet over medium heat, flipping occasionally until warmed.

Frequently Asked Questions

What makes this Savory Breakfast Sausage and Cheese Casserole Recipe special?

This recipe is packed with flavor from savory sausage and rich cheese, making it perfect for breakfast or brunch gatherings.

Can I customize ingredients in my Savory Breakfast Sausage and Cheese Casserole Recipe?

Absolutely! Feel free to add vegetables like spinach or bell peppers, or substitute different types of cheese for a unique twist.

How do I know when my casserole is done baking?

Your casserole is ready when it’s puffed up and golden brown on top. A toothpick inserted should come out clean.

Is this casserole suitable for meal prep?

Yes! This dish stores well and can be made ahead of time, making it great for busy mornings.

Can I use turkey sausage instead of regular sausage?

Yes! Turkey sausage is a healthier alternative that works well in this savory casserole without compromising flavor.

Final Thoughts

The Savory Breakfast Sausage and Cheese Casserole is not only hearty but also incredibly versatile. You can easily customize it with your favorite ingredients, making it an excellent choice for any occasion. Give this delightful recipe a try, and enjoy warm bites that will surely please everyone at your breakfast table!