Description
Sticky Bold BBQ Ranch Sausage Pasta is a delightful fusion of flavors that combines savory Italian sausage with creamy BBQ sauce and ranch dressing. This comforting dish is perfect for busy weeknights or casual gatherings, offering a hearty meal that satisfies both kids and adults. With its rich textures and vibrant taste, this pasta recipe is sure to become a family favorite in no time.
Ingredients
Scale
- 1 lb Italian sausage (casing removed)
- 12 oz rotini or penne pasta
- 1 cup BBQ sauce
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1/2 cup diced onion
- 1/2 cup diced bell pepper
- 2 tbsp olive oil
- 3 cloves garlic (minced)
- Salt and pepper (to taste)
Instructions
- In a large skillet, heat olive oil over medium heat. Add the Italian sausage, breaking it apart while cooking until browned (about 5-7 minutes). Drain excess fat if needed.
- Add diced onion, bell pepper, and minced garlic to the skillet. Sauté until vegetables are tender (about 3-4 minutes).
- Meanwhile, bring a pot of water to a boil and cook pasta according to package instructions; drain and set aside.
- Stir BBQ sauce and ranch dressing into the sausage mixture, mixing well before adding cooked pasta. Combine thoroughly until everything is coated.
- Sprinkle shredded cheddar cheese over the pasta and mix until melted into a creamy consistency.
- Season with salt and pepper to taste before serving warm.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1/6 of the dish (approximately 250g)
- Calories: 490
- Sugar: 8g
- Sodium: 860mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 65mg