Description
Indulge in the refreshing flavors of our Strawberry Avocado Spinach Salad with Poppyseed Dressing, a vibrant dish perfect for any occasion. This salad features a delightful combination of sweet strawberries, creamy avocado, and crunchy almonds, all tossed in a simple yet flavorful poppyseed dressing. Whether enjoyed as a light lunch or served at summer gatherings, this salad is not only visually appealing but also packed with nutrients. With its quick preparation time of just 15 minutes, it’s an ideal choice for busy days. Customize it to your taste by adding your favorite toppings or ingredients. Get ready to enjoy a burst of freshness in every bite!
Ingredients
Scale
- 6 cups fresh baby spinach
- 1 pint strawberries (hulled and sliced)
- 1 avocado (peeled, pitted, and diced)
- 4 ounces crumbled blue cheese (or goat cheese or feta)
- 1/3 cup sliced almonds (toasted)
- 1/2 small red onion (thinly sliced)
Instructions
- In a small bowl, whisk together the dressing ingredients: avocado oil, red wine vinegar, honey, poppy seeds, Dijon mustard, salt, and pepper until emulsified.
- In a large mixing bowl, combine spinach, strawberries, avocado, cheese, almonds, and red onion.
- Drizzle the dressing over the salad and gently toss to combine.
- Serve immediately for optimal freshness.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 200g)
- Calories: 250
- Sugar: 5g
- Sodium: 220mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 7g
- Protein: 6g
- Cholesterol: 15mg