Strawberry Cheesecake Dump Cake

Published:

by eva

This Strawberry Cheesecake Dump Cake is an easy and decadent dessert that combines the fruity sweetness of strawberry pie filling, the creamy richness of cheesecake, and a golden cake topping. Perfect for parties or weeknight treats, this one-pan dessert is as simple to make as it is delightful to eat. With minimal prep and maximum flavor, it’s sure to become a favorite in your household!

Strawberry Cheesecake Dump Cake

Remember it later

Planning to try this recipe soon? Pin it for a quick find later!

PIN IT NOW!
PIN THIS!
PIN THIS!
Jump to:

Why You’ll Love This Recipe

  • Quick and Easy: This dump cake requires minimal effort with just a few ingredients and steps. You can whip it up in no time!
  • Deliciously Rich: The combination of creamy cheesecake and sweet strawberries creates a flavor explosion that will please any palate.
  • Perfect for Any Occasion: Whether it’s a birthday party or a casual family dinner, this dessert fits right in.
  • One-Pan Wonder: Less cleanup means more time enjoying your dessert with loved ones.
  • Customizable Toppings: Add fresh strawberries or whipped cream for extra flair and flavor.

Tools and Preparation

To create your Strawberry Cheesecake Dump Cake, you’ll need some essential tools. Having the right equipment will make the process smoother and more enjoyable.

Essential Tools and Equipment

  • Baking dish
  • Mixing bowl
  • Electric mixer or whisk
  • Measuring cups
  • Rubber spatula

Importance of Each Tool

  • Baking dish: A good baking dish ensures even cooking and helps you achieve that perfect golden top.
  • Electric mixer: This tool makes mixing the cream cheese mixture quick and easy, ensuring a smooth texture without much effort.

Ingredients

For the Cake Base

  • 1 box yellow cake mix
  • 1 can (21 oz) strawberry pie filling

For the Cheesecake Layer

  • 1 package (8 oz) cream cheese, softened
  • 1/2 cup granulated sugar
  • 1 tsp vanilla extract

For Topping

  • 1/2 cup unsalted butter, melted
  • Optional: Fresh strawberries and whipped cream for garnish

How to Make Strawberry Cheesecake Dump Cake

Step 1: Prepare the Baking Dish

Spread the entire can of strawberry pie filling evenly across the bottom of the baking dish.

Step 2: Make the Cheesecake Mixture

In a medium bowl, beat together the cream cheese, sugar, and vanilla until smooth.

Step 3: Combine Ingredients

Drop spoonfuls of the cream cheese mixture over the pie filling. Don’t worry about being perfect—little pockets of cheesecake are part of the charm!

Step 4: Add Cake Mix

Sprinkle the yellow cake mix evenly over the top of your layered ingredients.

Step 5: Pour Butter

Drizzle melted butter over the top layer of cake mix to ensure it bakes into a delicious crust.

Step 6: Bake

Bake in a preheated oven at 350°F (175°C) for about 40 minutes or until golden brown on top.

Step 7: Cool & Serve

Allow to cool slightly before serving. Garnish with fresh strawberries or whipped cream if desired.

This Strawberry Cheesecake Dump Cake is not just easy to make but also delivers incredible taste with every bite! Enjoy this delightful dessert with friends and family.

How to Serve Strawberry Cheesecake Dump Cake

Serving Strawberry Cheesecake Dump Cake is a delightful experience, and there are many ways to enhance this dessert. Whether you prefer it warm or cold, with toppings or plain, here are some creative serving suggestions.

Serve Warm with Whipped Cream

  • A dollop of whipped cream on top adds a light and airy contrast to the rich flavors of the dump cake.

Top with Fresh Strawberries

  • Fresh strawberries not only enhance the presentation but also provide additional fruity freshness that complements the dish beautifully.

Pair with Ice Cream

  • Serving this cake warm alongside a scoop of vanilla or strawberry ice cream creates a delightful combination of textures and flavors.

Drizzle with Chocolate Sauce

  • For chocolate lovers, a drizzle of chocolate sauce can elevate this dessert to new heights, adding richness and indulgence.

Enjoy with a Cup of Coffee

  • Pairing your slice of cake with a cup of coffee makes for a perfect afternoon treat or after-dinner delight.
StrawberryPIN THIS!

How to Perfect Strawberry Cheesecake Dump Cake

To achieve the best results with your Strawberry Cheesecake Dump Cake, consider these handy tips for perfection.

  • Use high-quality ingredients: The flavor of your dump cake greatly depends on the quality of the cream cheese and strawberry pie filling. Choose brands you trust for the best taste.

  • Don’t overmix: When combining the cream cheese mixture, mix just until smooth. Overmixing can lead to a dense texture instead of fluffy pockets of cheesecake.

  • Let it cool slightly: Allowing the cake to cool for about 10 minutes before serving helps it set up a bit more, making it easier to slice without falling apart.

  • Experiment with flavors: Feel free to swap out the strawberry pie filling for other fruit fillings like blueberry or cherry for variety while maintaining that cheesecake goodness.

Best Side Dishes for Strawberry Cheesecake Dump Cake

Pairing side dishes with your Strawberry Cheesecake Dump Cake can enhance your meal experience. Here are some delicious options to consider:

  1. Vanilla Ice Cream – A classic choice that balances the sweetness of the dump cake perfectly.
  2. Fresh Fruit Salad – A mix of seasonal fruits adds freshness and complements the dessert’s sweet flavors.
  3. Chocolate-Covered Strawberries – These decadent treats make an elegant addition that pairs wonderfully with the flavors in your dump cake.
  4. Cheese Plate – A selection of soft cheeses offers a savory contrast that works well after enjoying something sweet.
  5. Nutty Granola – Crunchy granola adds texture and is great for those who enjoy a bit of crunch alongside their dessert.
  6. Caramel Sauce – Drizzling caramel sauce over both the dump cake and side dishes enhances sweetness and provides an extra layer of flavor.
  7. Mint Tea – A refreshing herbal mint tea can cleanse your palate after indulging in the rich dessert.
  8. Lemon Sorbet – The tartness from lemon sorbet provides a refreshing counterpoint to the sweetness of Strawberry Cheesecake Dump Cake.

Common Mistakes to Avoid

Making a delicious Strawberry Cheesecake Dump Cake might seem easy, but there are common pitfalls to watch out for to ensure your dessert turns out perfectly.

  • Using the wrong cake mix: Always opt for a yellow cake mix for the best flavor. Other flavors may alter the taste of the cheesecake layer.
  • Overmixing cream cheese: Mix just until smooth to avoid a dense texture. Too much mixing can make the cheesecake layer tough.
  • Skipping the butter: Do not skip melting the butter; it helps create a moist cake topping that holds everything together beautifully.
  • Not measuring ingredients correctly: Precision is key! Ensure you measure your ingredients accurately for consistent results.
  • Baking at an incorrect temperature: Always preheat your oven and double-check the temperature to avoid undercooking or burning your dessert.
StrawberryPIN THIS!

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • It remains fresh for up to 3 days in the fridge.

Freezing Strawberry Cheesecake Dump Cake

  • Wrap tightly in plastic wrap or foil before placing in a freezer-safe container.
  • You can freeze it for up to 2 months.

Reheating Strawberry Cheesecake Dump Cake

  • Oven: Preheat to 350°F (175°C) and warm for about 15-20 minutes until heated through.
  • Microwave: Heat individual servings in short bursts of 30 seconds until warm.
  • Stovetop: Place in a skillet over low heat, covering it with a lid. Heat gently until warmed.

Frequently Asked Questions

What is Strawberry Cheesecake Dump Cake?

Strawberry Cheesecake Dump Cake is an easy dessert combining strawberry pie filling, cheesecake, and cake mix, all baked into one delicious dish.

How do I serve Strawberry Cheesecake Dump Cake?

Serve it warm or cold with optional toppings like fresh strawberries and whipped cream for an extra treat.

Can I customize my Strawberry Cheesecake Dump Cake?

Yes! Feel free to use different pie fillings or add nuts and chocolate chips for varied flavors and textures.

How long does it take to prepare Strawberry Cheesecake Dump Cake?

The preparation time is approximately 10 minutes, followed by 40 minutes of baking time, making it a quick dessert option!

Final Thoughts

This Strawberry Cheesecake Dump Cake is not only simple to prepare but also incredibly satisfying. Its delightful blend of flavors makes it perfect for any gathering or occasion. Feel free to customize it with your favorite fruits or toppings to make it uniquely yours!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Strawberry Cheesecake Dump Cake

Strawberry Cheesecake Dump Cake


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Eva
  • Total Time: 50 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the delightful Strawberry Cheesecake Dump Cake, an easy one-pan dessert that combines the luscious flavors of creamy cheesecake and sweet strawberry pie filling under a golden cake topping. Perfect for any occasion, this no-fuss recipe requires minimal prep and delivers maximum flavor, making it an instant favorite among family and friends. The charming, rustic presentation allows you to enjoy it straight from the baking dish, while optional toppings like fresh strawberries and whipped cream elevate its appeal. Whether you’re hosting a gathering or simply craving something sweet after dinner, this Strawberry Cheesecake Dump Cake is sure to impress!


Ingredients

Scale
  • 1 box yellow cake mix
  • 1 can (21 oz) strawberry pie filling
  • 1 package (8 oz) cream cheese, softened
  • 1/2 cup granulated sugar
  • 1 tsp vanilla extract
  • 1/2 cup unsalted butter, melted

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Spread the strawberry pie filling evenly in a baking dish.
  3. In a bowl, beat together cream cheese, sugar, and vanilla until smooth.
  4. Drop spoonfuls of the cheesecake mixture over the pie filling.
  5. Sprinkle yellow cake mix on top of the layered ingredients.
  6. Drizzle melted butter over the cake mix.
  7. Bake for approximately 40 minutes or until golden brown.
  8. Let cool slightly before serving and garnish if desired.
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (approximately 100g)
  • Calories: 284
  • Sugar: 20g
  • Sodium: 320mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 37g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 41mg

Next Recipe

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

Share to...