Description
Indulge in the vibrant flavors of our Summer Berry Trifle, an exquisite dessert that’s perfect for warm days and festive gatherings. This no-bake treat showcases layers of fresh strawberries, raspberries, and cherries combined with rich custard and fluffy whipped cream. Not only is it visually stunning, but it also bursts with flavor, making it a favorite for parties, family dinners, or even just a special weekend treat. With minimal prep time and simple ingredients, you can whip up this delightful dessert in no time, impressing your guests with both its beauty and taste.
Ingredients
Scale
- 400g strawberries
- 300g raspberries
- 300g cherries
- 2tsp icing sugar
- 250g Madeira cake
- strawberry jam
- 500g custard
- 300ml double cream
- 4tbsp raspberry or berry liqueur (optional)
Instructions
- Prepare the berries by hulling the strawberries and mixing them with raspberries and cherries in a bowl with icing sugar.
- Cut the Madeira cake into slices, spreading strawberry jam between two slices to create small sandwiches before cutting them into cubes.
- In a trifle bowl, layer the cake cubes at the bottom and drizzle with optional liqueur. Add the berry mixture on top.
- Pour custard over the fruit layer and then gently spoon whipped cream on top.
- Finish by garnishing with additional fresh berries just before serving.
- Prep Time: 30 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No-Bake
- Cuisine: Seasonal
Nutrition
- Serving Size: 1/8 of recipe (approximately 212g)
- Calories: 335
- Sugar: 31g
- Sodium: 62mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 49mg