Description
Taco Ranch Bites are the ultimate appetizer to elevate your gatherings! These mouthwatering bites combine seasoned ground beef, tangy Ranch dressing, and crispy phyllo tart shells for a flavor explosion that will have your guests raving. Perfect for game nights, parties, or just satisfying a late-night craving, these easy-to-make treats can be prepared in just 25 minutes. Not only are they delicious, but they are also versatile—customize with your favorite garnishes like sour cream or fresh cilantro for an added touch. Impress your friends and family with this simple yet irresistible recipe that is sure to become a staple at any event!
Ingredients
Scale
- 1 lb ground beef
- 1 oz taco seasoning
- 1 can diced tomatoes and green chiles
- 2 cups shredded cheddar cheese
- 8 oz Ranch dressing
- 5 packs of frozen phyllo tart shells
Instructions
- Preheat oven to 350ºF.
- In a skillet, cook ground beef until browned; drain excess fat.
- Stir in taco seasoning and diced tomatoes; simmer for 5 minutes.
- In a bowl, mix shredded cheese with Ranch dressing, then combine with the beef mixture.
- Spoon the filling into phyllo tart shells.
- Bake for 8-10 minutes until heated through.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 2 Taco Ranch Bites (60g)
- Calories: 180
- Sugar: 1g
- Sodium: 380mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 30mg