Description
Indulge in the delightful taste of The BEST Chocolate Crinkle Cookies Recipe, a perfect treat for any occasion! With less than ten ingredients and ready in under 30 minutes, these cookies feature a rich chocolate flavor and signature crinkly tops that are sure to impress. There’s no need to chill the dough, making them incredibly easy to whip up whenever a sweet craving strikes. Whether you’re celebrating a holiday or enjoying an everyday snack, these cookies are guaranteed to bring joy to every bite.
Ingredients
Scale
- 1/2 cup unsweetened cocoa powder
- 3/4 cup granulated sugar
- 1/4 cup light olive oil
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup flour
- For coating: 2 tablespoons granulated sugar
- 1/3 cup powdered sugar
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine cocoa powder, granulated sugar, and olive oil until well blended.
- Add eggs and vanilla extract; stir until just combined.
- Incorporate salt, baking powder, and flour until a stiff dough forms.
- Scoop dough into balls (about 1.5 inches), roll in granulated sugar followed by powdered sugar.
- Place on the baking sheet, spaced apart, and bake for about 10 minutes until crinkled.
- Cool on the baking sheet for 5-10 minutes before transferring to a wire rack.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg