Easy Cheeseburger Soup

Easy Cheeseburger Soup is a comforting and hearty dish perfect for any occasion. This creamy soup combines the rich flavors of bacon, beef, and cheddar cheese, making it a family favorite. Whether you’re looking for a quick weeknight dinner or something special for a gathering, this easy recipe delivers. Its unique blend of ingredients creates a deliciously satisfying meal that’s sure to warm you up on cold days.

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Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Base
• For the Soup Base
• For Flavor and Texture
• How to Make Easy Cheeseburger Soup
• Step 1: Cook the Bacon
• Step 2: Brown the Beef
• Step 3: Sauté Vegetables
• Step 4: Create a Roux
• Step 5: Whisk in Chicken Broth
• Step 6: Combine Remaining Ingredients
• Step 7: Simmer Until Tender
• Step 8: Add Cheddar Cheese
• Step 9: Final Touches
• How to Serve Easy Cheeseburger Soup
• With Crusty Bread
• Topped with Pickles
• Garnished with Bacon
• Served with Cheese Toast
• Accompanied by Salad
• How to Perfect Easy Cheeseburger Soup
• Best Side Dishes for Easy Cheeseburger Soup
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Easy Cheeseburger Soup
• Reheating Easy Cheeseburger Soup
• Frequently Asked Questions
• Can I use ground turkey instead of beef?
• What can I add for extra flavor?
• Is there a vegetarian version of Easy Cheeseburger Soup?
• How do I prevent my soup from being too thick?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Quick to Prepare: With just 10 minutes of prep time, you can have this delicious soup ready in less than an hour.
• Comfort Food Classic: The combination of cheeseburger flavors in soup form makes it an instant hit at the dinner table.
• Versatile Ingredients: Customize with your favorite toppings like pickles or extra cheese to suit your taste.
• One-Pot Wonder: Less cleanup means more time spent enjoying your meal with loved ones.
• Kid-Friendly: This soup is a hit with kids and adults alike, making mealtime stress-free.

Tools and Preparation

Before you start cooking your Easy Cheeseburger Soup, gather all the necessary tools and equipment. Having everything ready will make the cooking process smoother and more enjoyable.

Essential Tools and Equipment

• Large soup pot
• Kitchen shears
• Wooden spoon
• Measuring cups
• Cutting board

Importance of Each Tool

• Large soup pot: A spacious pot allows for even cooking and helps combine all the flavors together seamlessly.
• Kitchen shears: These are perfect for quickly cutting bacon into small pieces without mess.
• Wooden spoon: Ideal for stirring without scratching your pot’s surface while breaking apart meat.

Ingredients

For the Base

• 5 pieces of bacon (cut into small pieces)
• 1 lb ground beef
• 1/4 cup butter
• 1/4 cup onion (diced)
• 2 sticks celery (diced)
• 1/2 teaspoon minced garlic

For the Soup Base

• 6 tablespoons flour
• 4 cups chicken broth
• 1 cup heavy cream
• 1 teaspoon Worcestershire sauce

For Flavor and Texture

• 1 lb Yukon potatoes (peeled & diced small)
• 2 cups sharp cheddar cheese shredded
• Salt & pepper to taste
• 1/4 cup pickles diced (optional)

How to Make Easy Cheeseburger Soup

Step 1: Cook the Bacon

Start by using kitchen shears to cut the bacon into small pieces. Cook it in a large soup pot over medium-high heat until crispy, which should take about 10 minutes. Once done, transfer the bacon to a paper towel-lined plate but leave the fat in the pot.

Step 2: Brown the Beef

Add the ground beef to the same pot where you cooked the bacon. Break it apart with a wooden spoon as it cooks until browned. Drain any excess fat and place the cooked beef on another paper towel-lined plate.

Step 3: Sauté Vegetables

Melt the butter in the pot over medium heat. Add diced onion and celery, sautéing them for about 4-5 minutes until softened.

Step 4: Create a Roux

Mix in minced garlic and flour, cooking for about 2 minutes while stirring continuously to eliminate any raw flour taste.

Step 5: Whisk in Chicken Broth

Gradually whisk in chicken broth until fully dissolved. Ensure that there are no lumps remaining for a smooth base.

Step 6: Combine Remaining Ingredients

Stir in heavy cream, Worcestershire sauce, diced potatoes, and return cooked beef to the pot. Increase heat to high until boiling, then reduce heat to medium-low. Cover with lid slightly ajar while simmering.

Step 7: Simmer Until Tender

Let the soup simmer for about 15 minutes or until potatoes are tender. Stir occasionally to prevent sticking.

Step 8: Add Cheddar Cheese

Turn off heat and gradually mix in shredded cheddar cheese. If needed, adjust thickness with more chicken broth or cream.

Step 9: Final Touches

Fold most of the cooked bacon back into the soup, reserving some for garnish. Taste and season with salt and pepper as preferred. Optionally add chopped pickles before serving or use them as topping.

Enjoy your delicious bowl of Easy Cheeseburger Soup!

How to Serve Easy Cheeseburger Soup

Easy Cheeseburger Soup is a cozy dish that warms you up on chilly days. It’s versatile and can be served in various delightful ways to enhance your meal experience.

With Crusty Bread

• Sourdough Bread: The tangy flavor pairs well with the creamy soup, perfect for dipping.
• Garlic Bread: Adds a delicious garlic aroma and crunch to each bite, making it irresistible.

Topped with Pickles

• Diced Pickles: Add a fresh crunch and a zesty twist on top of your soup for an extra flavor layer.
• Pickle Relish: A sweeter option that complements the savory notes of the soup wonderfully.

Garnished with Bacon

• Crispy Bacon Bits: Sprinkle some reserved bacon on top for added texture and flavor, enhancing the cheeseburger experience.

Served with Cheese Toast

• Cheddar Cheese Toast: Melted cheese on toasted bread adds a comforting side that matches the soup’s richness.

Accompanied by Salad

• Caesar Salad: A crisp salad balances the creamy soup, providing freshness and crunch.
• Coleslaw: Its tangy dressing contrasts nicely with the savory flavors of the soup while adding crunch.

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How to Perfect Easy Cheeseburger Soup

To achieve a perfect bowl of Easy Cheeseburger Soup, consider these simple tips:

• Use Fresh Ingredients: Fresh vegetables and high-quality cheese enhance flavor significantly.
• Adjust Consistency: If too thick, gradually add more broth or cream until you reach your desired thickness.
• Season Gradually: Taste as you go. Add salt and pepper little by little to avoid over-seasoning.
• Simmer Gently: Maintain a gentle simmer to allow flavors to meld without overcooking the ingredients.
• Serve Immediately: Enjoying it fresh ensures optimal taste and texture, as leftovers may thicken upon cooling.
• Experiment with Toppings: Try different toppings like green onions or hot sauce for unique flavor combinations.

Best Side Dishes for Easy Cheeseburger Soup

Pairing your Easy Cheeseburger Soup with complementary side dishes can elevate your dining experience. Here are some great options:

1. Garlic Breadsticks: Soft and buttery sticks perfect for dipping in your rich soup.
2. House Salad: A refreshing mix of greens adds balance before diving into the hearty soup.
3. Potato Wedges: Crispy wedges seasoned well provide crunch alongside the creamy texture of the soup.
4. Fruit Salad: A light fruit salad offers sweetness that contrasts nicely with savory flavors.
5. Stuffed Mushrooms: Savory stuffed mushrooms add an elegant touch to your meal.
6. Cornbread Muffins: Sweet cornbread muffins complement the salty cheeseburger flavors in the soup.

Common Mistakes to Avoid

When making Easy Cheeseburger Soup, it’s important to avoid common pitfalls that can affect the flavor and texture of your dish. Here are some mistakes to steer clear of:

• Skipping the bacon crisping step: Cooking the bacon until crispy adds depth and flavor to the soup. Don’t rush this step; it enhances the overall taste.
• Overcooking the potatoes: If you let the potatoes simmer too long, they can become mushy. Keep an eye on them and remove from heat once tender for a better texture.
• Neglecting seasoning: A lack of salt and pepper can leave your soup bland. Remember to taste as you go, adjusting seasoning to elevate the flavors.
• Using low-quality cheese: Not all cheeses melt well. Opt for sharp cheddar for a rich flavor and smooth consistency in your Easy Cheeseburger Soup.
• Not letting it sit before serving: Allowing the soup to rest briefly after cooking helps flavors meld together. Don’t skip this step for a more delicious meal.

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Storage & Reheating Instructions

Refrigerator Storage

• Store Easy Cheeseburger Soup in an airtight container.
• It can be kept in the fridge for up to 3 days.

Freezing Easy Cheeseburger Soup

• Freeze in individual portions using freezer-safe containers.
• The soup can last up to 3 months in the freezer.

Reheating Easy Cheeseburger Soup

• Oven: Preheat to 350°F (175°C) and heat soup in an oven-safe dish until warmed through.
• Microwave: Heat in a microwave-safe bowl for 1-2 minutes, stirring halfway through for even heating.
• Stovetop: Warm over low heat in a saucepan, stirring occasionally until heated thoroughly.

Frequently Asked Questions

Here are some common questions about making Easy Cheeseburger Soup:

Can I use ground turkey instead of beef?

Yes, ground turkey is a great alternative. It will still provide a hearty base while reducing fat content.

What can I add for extra flavor?

Consider adding herbs like thyme or parsley, or spices like paprika or cayenne for an extra kick in your Easy Cheeseburger Soup.

Is there a vegetarian version of Easy Cheeseburger Soup?

Absolutely! Substitute beef with lentils or black beans and use vegetable broth instead of chicken broth.

How do I prevent my soup from being too thick?

If you find your soup too thick after cooking, simply stir in additional chicken broth or cream until it reaches your desired consistency.

Final Thoughts

Easy Cheeseburger Soup is not only comforting but also versatile. You can customize it by adding vegetables or swapping out proteins based on your preferences. This recipe is perfect for cozy nights in or when you’re craving something warm and satisfying. Give it a try!