Description
Indulge in these delightful Patriotic Mini Ice Cream Sandwiches, a fun and festive treat perfect for any summer celebration! With their vibrant red, white, and blue colors, these mini sandwiches are sure to impress both kids and adults alike. Easy to make with just a few ingredients, they come together quickly for last-minute gatherings or family dessert nights. The creamy ice cream nestled between soft cookies and coated with a rich chocolate magic shell creates an irresistible combination that will leave everyone asking for seconds. Customize them with your favorite sprinkles or toppings to match the occasion, making this treat not only delicious but also visually appealing.
Ingredients
Scale
- 5 large ice cream sandwiches
- Popsicle sticks
- 8 oz. semi-sweet chocolate chips
- 1 cup refined coconut oil (liquid or solid)
- 6 tablespoons light corn syrup
- Red, white, and blue jimmies (or any color sprinkles)
Instructions
- Cut each ice cream sandwich in half and insert a popsicle stick into each half. Place on parchment-lined cookie sheet and freeze.
- In a medium microwave-safe bowl, combine chocolate chips, coconut oil, and corn syrup. Microwave in 15-second intervals until melted.
- Dip each frozen sandwich into the chocolate mixture until fully coated. Allow excess chocolate to drip off before sprinkling with jimmies.
- Return dipped sandwiches to the cookie sheet and freeze for one more minute before serving.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 mini ice cream sandwich (65g)
- Calories: 190
- Sugar: 15g
- Sodium: 70mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg